Waldorf Salad

Name: Waldorf Salad
Prep time: 20 min
Total time: 20 min
Yield: 4 to 6
Ingredients: ¼ cup whole milk Greek yogurt; 2 tablespoons mayonnaise; 1 tablespoon fresh lemon juice; 1 teaspoon honey; ¾ teaspoon sea salt; freshly ground black pepper; 2 tart apples; 2 cups thinly sliced celery; 1 cup grapes; 1 cup walnuts or pecans; ⅔ cup chopped fresh parsley

User Reviews

4.8

15 reviews

Excellent

Prep Time
20 mins
Total Time
20 mins
Servings
4 to 6
Course
Side Dish, Salad
Cuisine
American

Waldorf Salad

Iris Warren

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This Waldorf salad recipe is simple and delicious! I love to toss it with butter lettuce leaves for a fresh side dish or lunch.

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Ingredients

Servings

¼ cup whole milk Greek yogurt
2 tablespoons mayonnaise
1 tablespoon fresh lemon juice
1 teaspoon honey
¾ teaspoon sea salt
freshly ground black pepper
2 tart apples such as Granny Smith or Honeycrisp, chopped
2 cups thinly sliced celery 3 to 4 ribs, plus celery leaves for garnish
1 cup grapes halved
1 cup walnuts or pecans toasted and chopped
⅔ cup chopped fresh parsley plus more for garnish

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Instructions

In a large bowl, whisk together the yogurt, mayonnaise, lemon juice, honey, salt, and several grinds of pepper.
Add the apples, celery, grapes, walnuts, and parsley and mix to combine.
Season to taste and transfer to a serving platter. Garnish with more parsley and celery leaves and serve.