Watermelon Salsa

User Reviews

4.9

20 reviews
Excellent

Watermelon Salsa

Make the best Watermelon Salsa with juicy watermelon, cherry tomatoes, mint and cilantro. It's refreshing, flavorful and guaranteed to be the hit recipe of the summer! Serve it with tortilla chips for a delicious snack or serve it over chicken, fish, or tacos for a tasty meal.

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Ingredients

Servings
  • 2 cups watermelon diced
  • 1 cup cherry tomato quartered
  • ½ cup red onion diced
  • 2 Serrano peppers seeded and minced
  • 1 tablespoon mint chopped, fresh
  • 1 tablespoon cilantro chopped, fresh
  • ½ teaspoon lime zest
  • ¼ cup lime juice
  • ½ teaspoon black pepper
  • ½ teaspoon salt

Instructions

  1. Add the watermelon, tomatoes, onion and serrano peppers to a large bowl.
  2. Add the mint, cilantro and lime zest.
  3. Add the lime juice, salt and pepper.
  4. Toss to combine.

Notes

  • This salsa will stay good in the fridge for up to 5 days. Be sure to store it in an airtight container so that it stays fresh longer.
  • To reduce the spice in the salsa, either replace the two serrano peppers with one jalapeno pepper, or omit the peppers altogether. You can also replace the peppers with 1/4 cup bell peppers, which have no spice, but will add flavor and crunch to the salsa.
  • To make this salsa spicier, leave the seeds and membranes in the serrano peppers when mincing them and adding them to the salsa.
  • This salsa recipe is naturally gluten free, dairy free and vegan.
  • To double this recipe, simply hit the 2X button above. The ingredient amounts will automatically update to make a double batch of the salsa.
  • For a twist on this recipe, add 1 cup of diced cucumber or 1 cup of diced pineapple.

Nutrition Information

Show Details
Calories 43kcal (2%) Carbohydrates 10g (3%) Protein 1g (2%) Sodium 297mg (12%) Potassium 222mg (5%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 660mg (13%) Vitamin C 22mg (24%) Calcium 14mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 4cups salsa

Amount Per Serving

Calories 43 kcal

% Daily Value*

Calories 43kcal 2%
Carbohydrates 10g 3%
Protein 1g 2%
Sodium 297mg 12%
Potassium 222mg 5%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 660mg 13%
Vitamin C 22mg 24%
Calcium 14mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

20 reviews
Excellent

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