Whipped Peanut Butter Dip
User Reviews
4.4
33 reviews
Good
Whipped Peanut Butter Dip
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Whipped Peanut Butter Dip is the best no-bake dessert recipe... and this one is served in an edible Chocolate Rice Krispie Treat Bowl!
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Ingredients
Peanut Butter Dip:
- 1 cup butter , softened
- 1 cup creamy peanut butter
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- 3-4 tablespoons heavy cream ,more to get a dippable texture
Edible Rice Krispie Treat Bowl:
- 4 tablespoons butter
- 10 ounces mini marshmallows
- 1 cup semi-sweet chocolate chips
- 5 cups rice krispie cereal
- cooking spray
Instructions
Make the Bowl (if desired):
- Choose your size desired bowl, coat the inside with the cooking spray. Set aside.
- Melt the butter in a medium size saucepan over medium heat. When the butter has melted, add the marshmallows and chocolate chips, stirring until smooth. This can also be done in the microwave.
- Stir in the Rice Krispies and coat fully. Transfer to coated bowl and using a spatula or your hands (I advise wearing gloves) mold hot mix to the inside of the bowl. Pat down edges to make them as smooth as possible. Set aside and allow to cool for about 30 minutes.
- When set, gently loosen your chocolate Rice Krispie bowl and set on a serving plate. Fill with whipped peanut butter dip.
Make the Peanut Butter Dip:
- Meanwhile, beat the butter and peanut butter with an electric mixer or using a stand mixer fitted with the paddle attachment, approximately 3-4 minutes or until light and fluffy.
- Add the vanilla and powdered sugar, mix well until no lumps remain. Add the cream gradually until you reach a "dippable" consistency. It might not need the entire amount of cream.
- Serve with apples, cookies or crackers.
- If you've tried this recipe, come back and let us know how it was in the comments or ratings.
Equipments used:
Notes
- This recipe was adapted from Rachel Ray.
Nutrition Information
Show Details
Calories
450kcal
(23%)
Carbohydrates
47g
(16%)
Protein
5g
(10%)
Fat
28g
(43%)
Saturated Fat
13g
(65%)
Cholesterol
42mg
(14%)
Sodium
239mg
(10%)
Potassium
182mg
(5%)
Fiber
1g
(4%)
Sugar
32g
(64%)
Vitamin A
1070IU
(21%)
Vitamin C
5.5mg
(6%)
Calcium
20mg
(2%)
Iron
3.7mg
(21%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 450 kcal
% Daily Value*
| Calories | 450kcal | 23% |
| Carbohydrates | 47g | 16% |
| Protein | 5g | 10% |
| Fat | 28g | 43% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 42mg | 14% |
| Sodium | 239mg | 10% |
| Potassium | 182mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 32g | 64% |
| Vitamin A | 1070IU | 21% |
| Vitamin C | 5.5mg | 6% |
| Calcium | 20mg | 2% |
| Iron | 3.7mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
33 reviews
Good
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