Wood Plank Salmon in a Pizza Oven

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    261 kcal

  • Course

    Main Course

Wood Plank Salmon in a Pizza Oven

This wood plank salmon is seasoned with a savory salmon rub then topped with garlic, green onions, and lemon, making for a quick and easy recipe to make in your pizza oven, like an Ooni.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • Salmon fillet
  • 1 lemon Sliced
  • 3 garlic cloves Sliced

Salmon Seasoning

  • 1 teaspoon brown sugar
  • 1 teaspoon paprika
  • 1 teaspoon thyme
  • 1 teaspoon rosemary
  • 1 teaspoon garlic powder
  • ¼ teaspoon cumin
  • ¼ teaspoon marjoram
  • ¼ teaspoon black pepper
Add to Shopping List

Instructions

  1. Combine the salmon seasoning ingredients in a bowl and mix to combine.
  2. Prep your ingredients by thinly slicing the garlic and lemons, and chopping the green onions.
  3. Rinse the salmon and pat dry. Season the salmon liberally with the seafood seasoning.
  4. Top with the green onions and garlic slices, and then the lemon slices.
  5. Place the salmon fillet on an dry wood plank, skin side down.
  6. Preheat your pizza oven to 450-500 degrees and allow to heat for at least 30 minutes.
  7. Place the wood plank salmon in the front half of the pizza oven, with the thickest part of the salmon toward the fire. Cook 3-5 minutes then rotate the salmon 180 degrees and cooks an additional 3-5 minutes.
  8. Rotate the thicker side of the salmon back toward the fire and cook to desired doneness (115F for medium rare, 125F for medium, 145F for well done)

Nutrition Information

Show Details
Calories 261kcal (13%) Carbohydrates 5g (2%) Protein 34g (68%) Fat 11g (17%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g Monounsaturated Fat 4g Cholesterol 94mg (31%) Sodium 77mg (3%) Potassium 900mg (26%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 140IU (3%) Vitamin C 17mg (19%) Calcium 37mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 261 kcal

% Daily Value*

Calories 261kcal 13%
Carbohydrates 5g 2%
Protein 34g 68%
Fat 11g 17%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 4g 20%
Cholesterol 94mg 31%
Sodium 77mg 3%
Potassium 900mg 19%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 140IU 3%
Vitamin C 17mg 19%
Calcium 37mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

15 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Northwest Style Creamy Smoked Salmon Chowder

American Northwest
5.0 (6 reviews)

Bourbon Maple Hot Smoked Salmon

International, American Northwest
5.0 (21 reviews)

Bacon Wrapped Halibut Cheeks

American, International, American Northwest
5.0 (3 reviews)

Wood Plank Salmon in a Pizza Oven

American Northwest
5.0 (15 reviews)

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

Chicken Burrito

Mexican
5.0 (24 reviews)

Spatchcock Turkey

American
5.0 (45 reviews)

Chicken and Spinach Pie

American
5.0 (15 reviews)

One Pot Apricot Chicken Recipe

American
5.0 (18 reviews)

Easy Braised Short Ribs

American
5.0 (18 reviews)

Kung Pao Shrimp

Chinese
5.0 (12 reviews)

Ground Beef Stroganoff

American
5.0 (9 reviews)