Zesty Buffalo Sauce Recipe
User Reviews
4.6
21 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
10 mins
-
Servings
16 servings
-
Calories
55 kcal
-
Course
Condiments, Others
-
Cuisine
American
Zesty Buffalo Sauce Recipe
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Flavorful buffalo sauce recipe. Preare this sauce within 5 minutes over he stove top trom scratch. Including seasoning options for extra zest!
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Ingredients
- ½ cup butter unsalted
- 1 cup hot sauce *see Notes
- ½ Tablespoon sugar
- ½ Teaspoon salt optional
- ½ Teaspoon Black Pepper Ground
- ½ Tablespoon Worcestershire sauce
Instructions
- Place butter into a sauce pan and melt it.
- Add hot sauce to the butter and whisk in. Control the heat, it shouldn't get too hot.
- Season with salt, black pepper, sugar and worcestershrie sauce. Combine
- Control the heat, It shouldn't get too hot or else the sauce will separate but the sauce needs to reduce a bit for a minute or two to combine.
- Pour sauce into a clean sterilized jar and close with the lid OR use straightaway over your food or to make buffalo wings.
Equipments used:
Notes
- For the hot sauce use frank's, Louisiana style, mango habanero or tabasco
Nutrition Information
Show Details
Calories
55kcal
(3%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Trans Fat
1g
Cholesterol
15mg
(5%)
Sodium
525mg
(22%)
Potassium
28mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
202IU
(4%)
Vitamin C
11mg
(12%)
Calcium
4mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 55 kcal
% Daily Value*
| Calories | 55kcal | 3% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 15mg | 5% |
| Sodium | 525mg | 22% |
| Potassium | 28mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 202IU | 4% |
| Vitamin C | 11mg | 12% |
| Calcium | 4mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
21 reviews
Excellent
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