Zucchini, Green Onion, Cheesy Quick Bread
User Reviews
4.0
3 reviews
Good
Zucchini, Green Onion, Cheesy Quick Bread
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This bread is great toasted with butter but also makes a delicious grilled cheese sandwich!
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Ingredients
- 4 cups Bisquick, or your favorite baking mix
- 2 eggs lightly beaten
- 2 cups buttermilk
- 2 cups grated zucchini
- 1 cups grated sharp cheddar
- 2 scallions chopped
If making without baking mix
- 4 cups all-purpose flour
- 4 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
Instructions
- Preheat oven to 350°F.
- Grease 2 - 9" x 5" loaf pans..
- Mix eggs and buttermilk in mixer bowl and beat until combined. Add baking mix. and mix together.
- Add zucchini, cheese and scallions and just mix through.
- Bake 1- 1 1/4 hours until tester inserted in middle comes out clean.
- Cool thoroughly on wire rack.
If making without baking mix
- Carefully measure dry ingredients. Mix together. Then proceed with recipe above adding the dry ingredients where it says to add the baking mix in step 3.
Equipments used:
Notes
- Makes 2 - 9"x5" loaves.
- Bread freezes well for at least 3-4 months. Wrap in freezer paper or a plastic freezer bag.
- General Baking Tips:
- Always measure dry ingredients with a dry measuring cup. Measure with dry measuring cups or weigh dry ingredients.
- Always measure liquid ingredients with liquid measuring cup
- Never break eggs directly into recipe ingredients. Break eggs into a separate bowl, in case you get any shells, so that you can pull them out.
- Make sure that you know what temperature your oven is set at. Buy an oven thermometer and check oven temperature regularly.
- Always check baked goods, like cakes or quick breads with cake tester, placed in center. If the tester comes out clean, it’s done.
Nutrition Information
Show Details
Calories
187kcal
(9%)
Carbohydrates
21g
(7%)
Protein
6g
(12%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
31mg
(10%)
Sodium
470mg
(20%)
Potassium
147mg
(4%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
197IU
(4%)
Vitamin C
3mg
(3%)
Calcium
145mg
(15%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16slices
Amount Per Serving
Calories 187 kcal
% Daily Value*
| Calories | 187kcal | 9% |
| Carbohydrates | 21g | 7% |
| Protein | 6g | 12% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 31mg | 10% |
| Sodium | 470mg | 20% |
| Potassium | 147mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 197IU | 4% |
| Vitamin C | 3mg | 3% |
| Calcium | 145mg | 15% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.0
3 reviews
Good
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