5 Minute Grilled Chicken Thighs

User Reviews

4.8

2,289 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    4 Servings

  • Calories

    497 kcal

  • Course

    Main Course

  • Cuisine

    American

5 Minute Grilled Chicken Thighs

These grilled chicken thighs come out tender and juicy every time — and the secret is in the marinade. They're my go-to hosting entrée, and the kids love them too! 

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Ingredients

Servings
  • 2 lbs chicken thighs
  • 2 tbsp garlic parsley salt
  • 1 cup ranch dressing
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Instructions

  1. Trim any excess fat from the chicken thighs and cut in half, if desired. Place the chicken into a large bowl.
  2. Season the thighs with garlic salt and pour the ranch dressing on top. Using your hands, massage the chicken until the seasoning is evenly distributed. Cover the bowl with plastic wrap and allow the chicken to marinate for at least 6 hours (overnight is preferred).
  3. Preheat the grill on high (about 380°F). Grill the chicken on both sides until it is golden brown and the internal temperature reaches 165°F. Serve and enjoy!

Nutrition Information

Show Details
Calories 497kcal (25%) Carbohydrates 1g (0%) Protein 37g (74%) Fat 38g (58%) Saturated Fat 10g (50%) Trans Fat 1g Cholesterol 222mg (74%) Sodium 3663mg (153%) Potassium 466mg (13%) Vitamin A 177IU (4%) Calcium 20mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 497 kcal

% Daily Value*

Calories 497kcal 25%
Carbohydrates 1g 0%
Protein 37g 74%
Fat 38g 58%
Saturated Fat 10g 50%
Trans Fat 1g 50%
Cholesterol 222mg 74%
Sodium 3663mg 153%
Potassium 466mg 10%
Vitamin A 177IU 4%
Calcium 20mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

2,289 reviews
Excellent

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