Crispy Baked Chicken Thighs (4 Ingredients)
User Reviews
4.8
3,204 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
30 mins
-
Servings
6 servings
-
Calories
498 kcal
-
Course
Main Course
-
Cuisine
American
Crispy Baked Chicken Thighs (4 Ingredients)
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Baked Chicken Thighs are great for an effortless weeknight dinner. They are crispy on the outside and juicy on the inside. All you need is a few ingredients, 30 minutes, and you have the perfect dinner.
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Ingredients
- 3 lb chicken thighs
- 1 tbsp garlic parsley salt
- 1 tsp paprika
- 1 tsp ground black pepper
- 1 tbsp fresh parsley garnish
Instructions
- Preheat the oven to 400°F. Pat dry the chicken thighs with a paper towel.
- Season the chicken with garlic parsley salt, pepper, and paprika. Add the seasoned chicken thighs to an oven safe pan.
- Bake in the preheated oven for about 25 minutes or until the internal temperature reaches 165°F. Toward the end of cooking you can drain some of the juice from the pan to make the thighs extra crispy.
- Garnish with your favorite herbs and serve immediately.
Nutrition Information
Show Details
Calories
498kcal
(25%)
Carbohydrates
1g
(0%)
Protein
37g
(74%)
Fat
38g
(58%)
Saturated Fat
10g
(50%)
Trans Fat
1g
Cholesterol
222mg
(74%)
Sodium
1338mg
(56%)
Potassium
476mg
(14%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
397IU
(8%)
Vitamin C
1mg
(1%)
Calcium
21mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 498 kcal
% Daily Value*
| Calories | 498kcal | 25% |
| Carbohydrates | 1g | 0% |
| Protein | 37g | 74% |
| Fat | 38g | 58% |
| Saturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 222mg | 74% |
| Sodium | 1338mg | 56% |
| Potassium | 476mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 397IU | 8% |
| Vitamin C | 1mg | 1% |
| Calcium | 21mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
3,204 reviews
Excellent
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