5-Minute Pizza Sauce (Vegan, Oil-Free!)

User Reviews

5

6 reviews
Excellent

5-Minute Pizza Sauce (Vegan, Oil-Free!)

An irresistibly tasty red sauce made fresh right at home. Quick & easy to make... no cooking required!

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Ingredients

Servings
  • 15 oz. tomato sauce canned
  • 2 Tbsp. tomato paste
  • 1 tsp. pure maple syrup
  • 2 tsp. oregano dried
  • 1 tsp. basil dried
  • 1/4 tsp. garlic powder
  • 1/4 tsp. onion powder
  • 1/4 tsp. salt (or up to 1/2 tsp.)

Instructions

  1. Place all ingredients in a small high-speed blender. (I use a NutriBullet.) Blend for 20 seconds until smooth. (If you don't have a small blender, simply whisk together in a bowl.)
  2. Taste and adjust flavors and seasoning if desired.
  3. Use immediately or store in a sealed glass jar in the fridge for about 1-2 weeks.

Notes

  • Yield: Recipe makes about 1.75 cups sauce.
  • Storing: It will slightly thicken as it chills. Re-stir before using.
  • Updated: This recipe is an update of a previously posted pizza sauce. If you're looking for the older version (a much thicker sauce), the ingredients to whisk together are: 6 oz. can tomato paste, 1-3 cloves garlic, 3 Tbsp. water (or more), 1 Tbsp. red wine vinegar, 1/4 tsp. dried basil, 1/4 tsp. dried oregano, 1/8 tsp. cumin, and salt to taste.

Nutrition Information

Show Details
Calories 21kcal (1%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 0.2g (0%) Saturated Fat 0.04g (0%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 0.03g (0%) Potassium 212mg (5%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 301IU (6%) Vitamin C 5mg (6%) Calcium 21mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 21 kcal

% Daily Value*

Calories 21kcal 1%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 0.2g 0%
Saturated Fat 0.04g 0%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.03g 0%
Potassium 212mg 5%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 301IU 6%
Vitamin C 5mg 6%
Calcium 21mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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6 reviews
Excellent

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