Air Fryer Meatloaf

User Reviews

5.0

450 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Additional Time

    5 mins

  • Total Time

    45 mins

  • Servings

    4 servings

  • Calories

    340 kcal

  • Cuisine

    American

Air Fryer Meatloaf

Juicy & tender, this Air Fryer Meatloaf is easy to make and full of flavor.

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Ingredients

Servings
  • 1 pound lean ground beef
  • ½ green bell pepper finely diced
  • cup seasoned bread crumbs
  • ¼ cup finely diced onion see note
  • 2 tablespoons milk
  • 2 tablespoons shredded Parmesan cheese
  • 1 tablespoon chopped fresh parsley
  • 1 clove garlic minced
  • 1 egg yolk
  • ½ teaspoon Italian seasoning
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper

Topping

  • ¼ cup tomato sauce
  • ¼ cup chili sauce
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Instructions

  1. Preheat air fryer to 350°F.
  2. Mix all meatloaf ingredients in a large bowl just until combined.
  3. Divide the mixture into 2 and shape into small meatloaves, about 5" long by 2" wide.
  4. Cook in the air fryer for 20 minutes.
  5. Combine topping ingredients in a small bowl. Add topping and cook an additional 5-7 minutes or until meatloaf reaches 165°F.
  6. Rest 5 minutes before serving.

Notes

  • For a milder onion flavor, fry the onion in 1 tablespoon butter until tender. Cool completely before adding.
  • Don't overmix the meat, mix just until combined.
  • Preheat the air fryer before adding the meatloaf.
  • Air Fryers can vary so be sure to use an instant read thermometer to check the internal temperature of the meatloaf and ensure it reaches 165° F.
  • Check the meatloaf early to ensure it doesn't overcook. Add more time as needed.
  • Rest the meatloaf before slicing so it doesn't fall apart.

Nutrition Information

Show Details
Calories 340 (17%) Carbohydrates 14g (5%) Protein 25g (50%) Fat 20g (31%) Saturated Fat 8g (40%) Trans Fat 1g Cholesterol 128mg (43%) Sodium 709mg (30%) Potassium 542mg (15%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 445IU (9%) Vitamin C 18mg (20%) Calcium 96mg (10%) Iron 4mg (22%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 340 kcal

% Daily Value*

Calories 340 17%
Carbohydrates 14g 5%
Protein 25g 50%
Fat 20g 31%
Saturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 128mg 43%
Sodium 709mg 30%
Potassium 542mg 12%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 445IU 9%
Vitamin C 18mg 20%
Calcium 96mg 10%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

450 reviews
Excellent

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