Air Fryer Pasta Chips
User Reviews
5.0
3 reviews
Excellent
Air Fryer Pasta Chips
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Air Fryer Pasta Chips are an appetizer made with cooked rigatoni pasta noodles that are air-fried, flavored with garlic, and topped with parmesan cheese.
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Ingredients
- 8 ounces rigatoni noodles, cooked al dente and drained
- 3 tablespoons olive oil, divided
- 1 teaspoon garlic, minced
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- ½ cup Parmesan cheese, grated
Instructions
- Preheat air fryer to 400°F.
- In a large bowl, add cooked noodles. Drizzle with 1 tablespoon of olive oil. Toss to coat.
- Add the pasta noodles to your air fryer rack/basket in a single layer.
- Air fry for 8-10 minutes, or until golden brown.
- Transfer pasta chips to a bowl.
- In a separate bowl, combine the remaining oil, garlic, salt, and pepper. Mix well.
- Pour the oil mixture over the pasta chips and toss to coat.
- Top with parmesan cheese and serve with your favorite dipping sauce, like marinara or garlic sauce.
Nutrition Information
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Calories
140kcal
(7%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 140 kcal
% Daily Value*
| Calories | 140kcal | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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