Air Fryer Potato Chips
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
25 mins
-
Cook Time
25 mins
-
Total Time
30 mins
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Servings
4
-
Calories
170 kcal
-
Cuisine
American, International
Air Fryer Potato Chips
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It's so easy to make crispy and crunch homemade potato chips!
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Ingredients
- 4 medium potatoes
- 1 teaspoon salt plus more for seasoning
- water
- 1 spritz oil
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Instructions
- Wash potatoes and slice into thin, even slices using a mandolin.
- Place potatoes in a bowl and sprinkle with 1 teaspoon of salt. Fill with water to cover and let sit for 20 minutes.
- Rinse potatoes and dry thoroughly with paper towels.
- Place potatoes in a single layer in the air fryer basket and spray with a bit of oil.
- Air fry in batches at 350F / 180C for 8-13 minutes. Turn the potatoes a couple of times during cooking so they don't burn. Watch closely as they can cook faster than expected.
- Sprinkle with salt and allow to cool before serving.
Equipments used:
Notes
- Slice the potatoes as evenly as possible for even cooking.
- The thinner the slices, the faster they will cook.
- Be sure to wear a safety glove or use the guard when slicing potatoes on a mandolin.
- Soak the potatoes in cold water for at least 20 minutes to remove excess starch.
- Dry potatoes well before adding to the air fryer basket or they will steam rather than fry.
- Do not crowd or overlap the potatoes.
- Spray with oil before cooking. If needed spray with a bit more oil when you flip the chips.
- Watch closely as the cooking time may vary based on your air fryer or how thin you sliced the potatoes.
- Storage - keep in an airtight container or zip-top bag for up to 10 days.
- There are 7 WW Blue Plan SmartPoints in one serving of this.
Nutrition Information
Show Details
Calories
170kcal
(9%)
Carbohydrates
38g
(13%)
Protein
5g
(10%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
592mg
(25%)
Potassium
888mg
(25%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
2IU
(0%)
Vitamin C
12mg
(13%)
Calcium
28mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 170 kcal
% Daily Value*
| Calories | 170kcal | 9% |
| Carbohydrates | 38g | 13% |
| Protein | 5g | 10% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 592mg | 25% |
| Potassium | 888mg | 19% |
| Fiber | 3g | 12% |
| Sugar | 1g | 2% |
| Vitamin A | 2IU | 0% |
| Vitamin C | 12mg | 13% |
| Calcium | 28mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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