
Air Fryer Roasted Baby Potatoes
User Reviews
5.0
63 reviews
Excellent

Air Fryer Roasted Baby Potatoes
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Easy Air Fryer Baby Potatoes creates the best roasted mini potatoes in an air fryer EVER for breakfast or dinner! They are simply seasoned but so delicious.
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Ingredients
- 1 - 1 ½ pounds baby potatoes or any small or mini potatoes
- 2-3 tablespoons vegetable oil or olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning (cajun seasoning works well too)
- ¼-½ teaspoon crushed red pepper flakes
- ½ teaspoon salt
- ⅛ teaspoon pepper
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Instructions
- Wash and dry baby potatoes with paper towel. If the potatoes are medium sized, cut into half. Get out and measure all of your ingredients.
- In a large bowl, mix potatoes with spices such as garlic powder, Italian seasoning, red chili flakes, salt, black pepper, and olive oil.
- Toss them to coat evenly.
- Transfer the potatoes to air fryer basket and fry at 400 degrees for 10 minutes, toss to adjust the potatoes. Place basket back inside your air fryer.
- Set timer for another 8 or 10 minutes or until potatoes are golden brown and crispy. I will check at 8 minutes just to see how the potatoes look. If necessary I put the potatoes back in for 2 to 4 more minutes. Unfortunately the exact cooking time will vary depending on the size of the baby potatoes.
- Remove the roasted baby potatoes from air fryer basket and serve hot.
- Serve with your favorite main course or with a dipping sauce. Enjoy every bite!
The Butter Option
- My friend also melts a few tablespoons of salted butter in her microwave. She places the finished potatoes, into a large bowl, right out of the air fryer, and tosses the finished potatoes with the butter. Sometimes she sprinkles them with pepper and a little salt if she used unsalted butter. Boy oh boy are these potatoes a treat and definitely worth a try!In some cases butter makes everything better! 😉 In this case the butter is a treat and I promised her I'd share it with you.
Notes
- Store leftover air fryer baby potatoes in an airtight container for up to 3 days in the refrigerator.
- Preheat your air fryer before you cook the mini potatoes to ensure even doneness and color.
- Try this recipe using the butter method and toss your cooked baby potatoes in melted butter before serving them.
- Store leftover air fryer baby potatoes in an airtight container for up to 3 days in the refrigerator.
- Preheat your air fryer before you cook the mini potatoes to ensure even doneness and color.
- Try this recipe using the butter method and toss your cooked baby potatoes in melted butter before serving them.
Nutrition Information
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Calories
378kcal
(19%)
Carbohydrates
68g
(23%)
Protein
8g
(16%)
Fat
10g
(15%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
5g
Monounsaturated Fat
2g
Trans Fat
0.1g
Sodium
422mg
(18%)
Potassium
1626mg
(46%)
Fiber
9g
(36%)
Sugar
3g
(6%)
Vitamin A
217IU
(4%)
Vitamin C
74mg
(82%)
Calcium
60mg
(6%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 3people
Amount Per Serving
Calories 378 kcal
% Daily Value*
Calories | 378kcal | 19% |
Carbohydrates | 68g | 23% |
Protein | 8g | 16% |
Fat | 10g | 15% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 5g | 29% |
Monounsaturated Fat | 2g | 10% |
Trans Fat | 0.1g | 5% |
Sodium | 422mg | 18% |
Potassium | 1626mg | 35% |
Fiber | 9g | 36% |
Sugar | 3g | 6% |
Vitamin A | 217IU | 4% |
Vitamin C | 74mg | 82% |
Calcium | 60mg | 6% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
63 reviews
Excellent
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