Apple Cinnamon Rolls

User Reviews

5

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    25 mins

  • Additional Time

    1 hr

  • Total Time

    1 hr 40 mins

  • Servings

    12 rolls

  • Calories

    257 kcal

  • Course

    Dessert

  • Cuisine

    Swedish

Apple Cinnamon Rolls

Indulge in the irresistible allure of apple cinnamon rolls. This treat combines the classic flavours of cinnamon and apple, resulting in an easy-to-make dessert that's a hit for any occasion.

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Ingredients

Servings
  • 500 g plain flour
  • 7 g yeast
  • 250 ml milk Warm
  • 50 g sugar
  • 50 g butter Melted, unsalted
  • 1 tsp salt
  • 2 apple Peeled, cored, and finely chopped
  • 100 g brown sugar
  • 2 tsp cinnamon
  • 50 g butter Softened, unsalted

For the Glaze:

  • 100 g icing sugar
  • 2-3 tbsp milk

Instructions

  1. In a large bowl, combine the warm milk and instant yeast. Let it sit for about 5 minutes until frothy.
  2. Add the melted butter, granulated sugar, and salt to the yeast mixture. Stir to combine.
  3. Gradually add the flour and mix until a dough forms. Knead the dough for about 5 minutes until it becomes smooth and elastic.
  4. Place the dough in a greased bowl, cover with a clean kitchen towel, and let it proof in a warm place for 1 hour or until it has doubled in size.
  5. While the dough is proofing, prepare the apple filling. In a small bowl, mix together the chopped apples, brown sugar, and ground cinnamon.
  6. Once the dough has doubled in size, punch it down and roll it out on a floured surface into a rectangle.
  7. Spread the softened butter evenly over the dough, then sprinkle the apple filling mixture on top.
  8. Roll up the dough tightly from the long edge to form a log. Cut the log into 12 equal slices.
  9. Place the slices in a greased baking dish, leaving some space between them. Cover and let them rest for 15 minutes.
  10. Preheat your oven to 180°C (350°F).
  11. Bake the rolls for about 25 minutes or until they are golden brown and cooked through.
  12. While the rolls are baking, prepare the glaze by mixing icing sugar and enough milk to achieve a thick but pourable consistency.
  13. Once the rolls are out of the oven, drizzle the glaze over them while they are still warm.
  14. Serve the delicious Apple Cinnamon Rolls and enjoy!

Notes

  • Nutritional facts:
  • The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.

Nutrition Information

Show Details
Calories 257kcal (13%) Carbohydrates 32g (11%) Protein 4g (8%) Fat 0.4g (1%) Saturated Fat 0.1g (1%) Sodium 1mg (0%) Potassium 45mg (1%) Fiber 1g (4%) Sugar 0.1g (0%) Calcium 6mg (1%) Iron 2mg (11%)

Nutrition Facts

Serving: 12rolls

Amount Per Serving

Calories 257 kcal

% Daily Value*

Calories 257kcal 13%
Carbohydrates 32g 11%
Protein 4g 8%
Fat 0.4g 1%
Saturated Fat 0.1g 1%
Sodium 1mg 0%
Potassium 45mg 1%
Fiber 1g 4%
Sugar 0.1g 0%
Calcium 6mg 1%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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