Arroz con Dulce (Rice Pudding Recipe)
User Reviews
4.8
10 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
30 mins
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Soaking Rice
4 hrs
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Servings
8
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Calories
314 kcal
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Course
Dessert
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Cuisine
Puerto Rican
Arroz con Dulce (Rice Pudding Recipe)
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Arroz con Dulce is a delicious Puerto Rican rice pudding that combines creamy rice with the rich flavors of coconut, clove, cinnamon, and ginger, making it the perfect easy dessert!
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Ingredients
- 1.5 cups short grain rice soaked in water at least 4 hours or overnight, drained, or medium grain rice
- 2 cinnamon stick
- 1 inch fresh ginger lightly smashed, knob
- 6 clove whole
- 2 cans 13.5 oz coconut milk
- ½ cup raisins
- 1 can 15 oz coconut cream
- ¼ teaspoon nutmeg freshly ground
- ½ teaspoon salt
- ¼ teaspoon vanilla extract
- 1/2 cup white granulated sugar optional, adjust to taste for sweetness, or brown sugar
- ground cinnamon for garnish
- coconut flakes for garnish
Instructions
- In a large saucepan, add 2.5 cups water with cinnamon sticks, grated ginger, and cloves. Bring to a boil and boil for 5 minutes. Remove from heat.
- Strain the water into a heavy bottomed pot and heat to high heat. Add the coconut milk, and raisins. Bring to a boil.
- Add the rice and return to a boil. Stir and cook 5 minutes, until the liquid thickens and starts to evaporate.
- Reduce heat and simmer until the liquid thickens and you can see the rice, about 5 minutes.
- Stir in the coconut cream, nutmeg, salt, vanilla extract, and optional sugar. Continue to cook, stirring often to avoid burning at the bottom of the pot, until the rice cooks through and becomes nice and creamy, about 15 minutes. Remove from heat.
- Refrigerate the rice pudding to cool before serving.
- To serve, scoop into small bowls or cups and dust with ground cinnamon and coconut flakes.
Nutrition Information
Show Details
Calories
314kcal
(16%)
Carbohydrates
69g
(23%)
Protein
9g
(18%)
Fat
1g
(2%)
Saturated Fat
0.2g
(1%)
Polyunsaturated Fat
0.2g
(1%)
Monounsaturated Fat
0.1g
(1%)
Sodium
561mg
(23%)
Potassium
459mg
(10%)
Fiber
10g
(40%)
Sugar
13g
(26%)
Vitamin A
7IU
(0%)
Vitamin C
3mg
(3%)
Calcium
62mg
(6%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 314 kcal
% Daily Value*
| Calories | 314kcal | 16% |
| Carbohydrates | 69g | 23% |
| Protein | 9g | 18% |
| Fat | 1g | 2% |
| Saturated Fat | 0.2g | 1% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 0.1g | 1% |
| Sodium | 561mg | 23% |
| Potassium | 459mg | 10% |
| Fiber | 10g | 40% |
| Sugar | 13g | 26% |
| Vitamin A | 7IU | 0% |
| Vitamin C | 3mg | 3% |
| Calcium | 62mg | 6% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
10 reviews
Excellent
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