Asian Pasta Salad recipe

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    493 kcal

  • Course

    Salad

  • Cuisine

    Chinese

Asian Pasta Salad recipe

Easy & Delicious Asian Pasta Salad topped with a sweet and tangy dressing is packed with veggies and flavor!

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Ingredients

Servings
  • 1 - 16 oz. bag tri-color rotini
  • 1/2 cup vegetable oil
  • 1/4 cup sesame seeds
  • 1/3 cup soy sauce
  • 1/3 cup rice vinegar
  • 1 tsp sesame oil
  • 3 TB sugar
  • 1/4 tsp pepper
  • 3 cups chicken breast cooked and cubed
  • 2 cups baby spinach
  • 1 cup shredded carrot
  • 1 red bell pepper julienned
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Instructions

  1. Make pasta as directed and set aside.
  2. Cook sesame seeds in a skillet on medium heat for 1-2 minutes until lightly toasted. Set aside.
  3. Mix together vegetable oil, soy sauce, vinegar, sesame oil, sugar, sesame seeds and pepper with a whisk until mixed well.
  4. Pour dressing mixture over pasta, chicken breasts, red pepper, shredded carrots and spinach and mix until coated evenly. ENJOY!

Nutrition Information

Show Details
Calories 493kcal (25%) Carbohydrates 15g (5%) Protein 28g (56%) Fat 36g (55%) Saturated Fat 23g (115%) Cholesterol 72mg (24%) Sodium 1245mg (52%) Potassium 687mg (20%) Fiber 2g (8%) Sugar 10g (20%) Vitamin A 6785IU (136%) Vitamin C 7.4mg (8%) Calcium 126mg (13%) Iron 2.7mg (15%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 493 kcal

% Daily Value*

Calories 493kcal 25%
Carbohydrates 15g 5%
Protein 28g 56%
Fat 36g 55%
Saturated Fat 23g 115%
Cholesterol 72mg 24%
Sodium 1245mg 52%
Potassium 687mg 15%
Fiber 2g 8%
Sugar 10g 20%
Vitamin A 6785IU 136%
Vitamin C 7.4mg 8%
Calcium 126mg 13%
Iron 2.7mg 15%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

6 reviews
Excellent

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