Baby Oatmeal

User Reviews

4.1

336 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    12 mins

  • Servings

    1

  • Calories

    150 kcal

  • Course

    Breakfast

  • Cuisine

    American

Baby Oatmeal

Here's the recipe for oatmeal that I make for Olivia almost daily. I cook the bananas in with the oats so they soften and add a nice hint of sweetness without added sugar and then stir in ground flaxseed (or chia seeds) and peanut butter for extra nutrition and flavor!

I Made This!

252 people made this

Save this

201 people saved this

Ingredients

Servings
  • 1/4 cup old fashioned rolled oats
  • 3/4 cup water
  • 1/4 banana sliced
  • pinch of cinnamon
  • 1 teaspoon ground flax or chia seeds optional
  • 1-2 teaspoons peanut butter
  • breastmilk formula or water to thin, if needed
  • toppings of choice: fresh berries more peanut butter, more bananas
Add to Shopping List

Instructions

  1. Add oats, banana slices and cinnamon into a pot. Add water and stir to combine. Heat over medium-high heat for 5-7 minutes or until all the liquid has been absorbed. Be sure to stir the oats several times while cooking to make sure the banana slices melt into the oats. You’ll know the oatmeal is done when all the water has been absorbed and the oats are creamy and fluffy.
  2. Remove pot from heat and stir in ground flax and peanut butter, if using.
  3. Portion oats into a bowl and let cool before serving. Oats can be warm, but you don't want them to be too hot. If the oats are too thick (sometimes this happens as the oats cool) add a splash of breast milk, formula or water to thin. Feel free to add toppings like fresh berries, more peanut butter or banana chunks.

Nutrition Information

Show Details
Serving 1 Calories 150kcal (8%) Carbohydrates 22g (7%) Protein 5g (10%) Fat 5g (8%) Saturated Fat 1g (5%) Sodium 47mg (2%) Potassium 231mg (7%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 19IU (0%) Vitamin C 3mg (3%) Calcium 21mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 150 kcal

% Daily Value*

Serving 1
Calories 150kcal 8%
Carbohydrates 22g 7%
Protein 5g 10%
Fat 5g 8%
Saturated Fat 1g 5%
Sodium 47mg 2%
Potassium 231mg 5%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 19IU 0%
Vitamin C 3mg 3%
Calcium 21mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.1

336 reviews
Good

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Oatmeal Pumpkin Dutch Baby

American
5.0 (6 reviews)

Oatmeal Dutch Baby Pancake

American
4.9 (75 reviews)

Easy Irish Oatmeal (Steel Cut Oatmeal)

American
4.6 (30 reviews)

Peach Dutch baby pancake

American
5.0 (15 reviews)

Savory Dutch Baby

American
5.0 (3 reviews)

Dutch Baby

American
4.7 (348 reviews)

Savory Dutch Baby

American
5.0 (21 reviews)

Savory Dutch Baby

American
5.0 (9 reviews)

Dutch Baby Pancake

American
4.9 (21 reviews)

Apple Dutch Baby

American
5.0 (12 reviews)

Dutch Baby

American
5.0 (111 reviews)

Dutch Baby Recipe

American
5.0 (21 reviews)

Dutch Baby Recipe

American
5.0 (6 reviews)

Dutch Baby Recipe

American
5.0 (18 reviews)