Bacon Wrapped Brussels Sprouts

User Reviews

5.0

36 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    40 mins

  • Servings

    12 servings

  • Calories

    218 kcal

  • Cuisine

    American

Bacon Wrapped Brussels Sprouts

Bacon-wrapped Brussels sprouts are the perfect sweet and savory bite.

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Ingredients

Servings
  • 1 pound Bacon
  • 1 ½ pounds Brussels sprouts
  • ½ cup maple syrup
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Instructions

  1. Preheat the oven to 425°F. Line a rimmed baking sheet with parchment paper.
  2. Wash & trim Brussels sprouts, discard any discolored leaves. If they are large, cut them in half.
  3. Cut each slice of bacon into thirds.
  4. Wrap 1 slice of bacon around each sprout and place them seam side down on the baking sheet. If using smaller whole Brussels sprouts, you can secure the bacon with a toothpick if needed.
  5. Brush the top of the bacon with the maple syrup.
  6. Bake 25-30 minutes or until bacon is crisp and brussels sprouts are tender.

Notes

  • Optional additions to the maple syrup include cayenne pepper or sriracha or sprinkle the top with red pepper flakes to taste before baking.
  • These can be prepared up to 48 hours in advance and refrigerated. Bake just before serving.
  • To cook in the air fryer preheat to 400°F and cook Brussels 10-13 minutes or until bacon is crisp.
  • Smaller Brussels may cook quicker, check them early to ensure they don't overcook.

Nutrition Information

Show Details
Calories 218 (11%) Carbohydrates 15g (5%) Protein 7g (14%) Fat 15g (23%) Saturated Fat 5g (25%) Polyunsaturated Fat 3g Monounsaturated Fat 7g Trans Fat 1g Cholesterol 25mg (8%) Sodium 266mg (11%) Potassium 326mg (9%) Fiber 2g (8%) Sugar 9g (18%) Vitamin A 441IU (9%) Vitamin C 48mg (53%) Calcium 40mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 218 kcal

% Daily Value*

Calories 218 11%
Carbohydrates 15g 5%
Protein 7g 14%
Fat 15g 23%
Saturated Fat 5g 25%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 25mg 8%
Sodium 266mg 11%
Potassium 326mg 7%
Fiber 2g 8%
Sugar 9g 18%
Vitamin A 441IU 9%
Vitamin C 48mg 53%
Calcium 40mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

36 reviews
Excellent

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