Baileys Almond Truffles
User Reviews
4.5
33 reviews
Excellent
Baileys Almond Truffles
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Baileys Almond Truffles, the most delicious and creamy truffles you will ever taste and only 4 ingredients. A yummy snack or dessert treat.
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Ingredients
- 7 ounces semi sweet (dark) chocolate (good quality chopped)
- ¾ cup whole cream
- 2 tablespoons baileys
- ½ cup finely chopped almonds
Instructions
- Pre-heat oven to 350F (180C).
- Place the almonds on a cookie sheet and bake for approximately 8 minutes. Remove immediately to a dish to cool, then finely chop in a food processor.
- Melt the chocolate either bain marie or microwave, for bain marie place the chocolate in a medium glass bowl add the chocolate and place the bowl over a pot of water (make sure the bowl doesn't touch the water in the pot), heat on low, stirring occasionally until the chocolate melts and stir until it becomes smooth.
- Add the cream and continue to stir to combine, let cool 10-15 minutes then stir in the Baileys, fold in ¼-⅓ cup of the finely chopped almonds, stir to combine, cover with plastic wrap and refrigerate for at least 3 hours (until firm).
- Remove from the fridge and form into balls, roll in the remaining finely chopped almonds, cocoa, shredded coconut or anything else that you prefer. Keep refrigerated until serving. Enjoy!
Notes
- You don’t have to, but they taste a lot better when they are roasted. The heat draws out their natural oils which makes them more flavorful.
- Yes, you can use a mix of roasted nuts, such as cashews, pecans, walnuts or even hazelnuts.
- They should be stored in an airtight container. They will last at room temperature for 2-3 days, or in the fridge for up to 2 weeks. If you house is quite warm, then the refrigerator is best.
- They can also be frozen, freeze the truffles on a cookie sheet until firm. Then move to a freezer safe bag or container. They will last for up to 6 months.
Nutrition Information
Show Details
Calories
87kcal
(4%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
2g
Trans Fat
0.01g
Cholesterol
9mg
(3%)
Sodium
3mg
(0%)
Potassium
52mg
(1%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
109IU
(2%)
Vitamin C
0.04mg
(0%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 25truffles
Amount Per Serving
Calories 87 kcal
% Daily Value*
| Calories | 87kcal | 4% |
| Carbohydrates | 5g | 2% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 9mg | 3% |
| Sodium | 3mg | 0% |
| Potassium | 52mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 109IU | 2% |
| Vitamin C | 0.04mg | 0% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
33 reviews
Excellent
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