Baked Pears with Walnuts and Honey
User Reviews
4.9
126 reviews
Excellent
Baked Pears with Walnuts and Honey
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Baked Pears with just (4) Ingredients! This EASY dish made with honey, walnuts and cinnamon is perfect for breakfast or dessert!
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Ingredients
- 2 large ripe pears
- 1/4 tsp ground cinnamon
- 2 tsp honey
- 1/4 cup crushed walnuts
- optional yogurt or frozen yogurt
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Instructions
- Preheat the oven to 350F.
- Cut the pears in half and place on a baking sheet (I cut a sliver off the other end so they sat upright).
- Using a measuring spoon or melon baller, scoop out the seeds.
- Sprinkle with cinnamon, top with walnuts and drizzle 1/2 teaspoon honey over each one.
- Bake in the oven 30 minutes. Remove, let cool and enjoy!
Nutrition Information
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Serving
1/2 pear
Calories
110.5kcal
(6%)
Carbohydrates
17g
(6%)
Protein
1.5g
(3%)
Fat
5g
(8%)
Fiber
3g
(12%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 1105 kcal
% Daily Value*
| Serving | 1/2 pear | |
| Calories | 110.5kcal | 6% |
| Carbohydrates | 17g | 6% |
| Protein | 1.5g | 3% |
| Fat | 5g | 8% |
| Fiber | 3g | 12% |
| Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
126 reviews
Excellent
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