Baked Pork Chops

User Reviews

5.0

87 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    4

  • Calories

    416 kcal

  • Course

    Main Course

  • Cuisine

    American

Baked Pork Chops

These baked pork chops are coated in garlic and herb butter, then oven roasted to golden brown perfection. A super easy way to prepare pork chops that always gets rave reviews!

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Ingredients

Servings
  • 4 bone in pork chops
  • 2 teaspoons olive oil
  • salt and pepper to taste
  • 4 tablespoons butter
  • 2 teaspoons minced garlic 
  • 2 teaspoons brown sugar
  • 1 teaspoon dried Italian seasoning
  • 1 tablespoon fresh chopped parsley
  • lemon wedges and parsley sprigs for serving optional

Instructions

  1. Preheat the oven to 400 degrees F. Heat the olive oil in a large pan over medium high heat.
  2. Season the pork chops on both sides with salt and pepper to taste.
  3. Add the pork chops to the pan in a single layer. Cook for 4-5 minutes on each side or until browned.
  4. Remove the pork from the pan and place on a plate. Cover with foil to keep warm.
  5. Add the butter to the pan and melt. Add the garlic, brown sugar and Italian seasoning and cook for 30 seconds, stirring constantly.
  6. Place the pork chops back in the pan and spoon the sauce over the top. 
  7. Place the pan in the oven and bake for 10-15 minutes or until pork is cooked to 145 degrees F.
  8. Spoon the sauce from the bottom of the pan over the pork chops and sprinkle with parsley. Serve, garnished with lemon wedges and parsley sprigs if desired.

Notes

  • If you don't have Italian seasoning, you can substitute equal parts of dried oregano, dried basil and dried thyme.

Nutrition Information

Show Details
Calories 416kcal (21%) Carbohydrates 9g (3%) Protein 35g (70%) Fat 15g (23%) Saturated Fat 10g (50%) Cholesterol 139mg (46%) Sodium 170mg (7%) Potassium 593mg (17%) Sugar 8g (16%) Vitamin A 260IU (5%) Calcium 50mg (5%) Iron 1.3mg (7%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 416 kcal

% Daily Value*

Calories 416kcal 21%
Carbohydrates 9g 3%
Protein 35g 70%
Fat 15g 23%
Saturated Fat 10g 50%
Cholesterol 139mg 46%
Sodium 170mg 7%
Potassium 593mg 13%
Sugar 8g 16%
Vitamin A 260IU 5%
Calcium 50mg 5%
Iron 1.3mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

87 reviews
Excellent

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