Banana Peanut Butter Cups
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Prep Time
40 mins
-
Chilling Time
1 hr
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Total Time
1 hr 40 mins
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Servings
9 cups
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Calories
271 kcal
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Course
Dessert
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Cuisine
International
Banana Peanut Butter Cups
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Chocolate-Covered Banana Peanut Butter Cups with no refined sugar added, a delicious sweet treat for kids and grown-ups alike. These scrumptious bites are made with dark chocolate, smooth peanut butter and slices of ripe bananas for a guilt-free treat that is quick and easy to make for every occasion.
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Ingredients
- 300 g dark chocolate chips ( 1 ½ cups)
- 1 banana ripe
- ½ cup peanut butter smooth
- ½ tablespoon lemon juice
Instructions
- Peel and slice the banana, and drizzle the lemon juice over the slices to coat well.
- Add the chocolate chips to a heatproof bowl, then place the bowl inside a collander that set over a pan of simmering water on a low to medium heat.
- Allow the chocoalate chips to melt until smooth.
- Add one teaspoon of melted chocolate to a silicone muffin case, then top with a teaspoon of peanut butter, a slice of banana and another teaspoon of peanut butter.
- Repeat until the ingredients are used up.
- Refrigerate the cups for at least one hour until completely set.
Notes
- using silicone muffin cases is a lifesaver, as the cups simply pop out once they are set - mess-free, and beautiful cups, just perfect!
- using lemon juice prevents the banana slices of browning too quickly, it can be either fresh lemon juice or lemon juice from a bottle
- you can also freeze these chocolate cups and enjoy them as a frozen treat
Nutrition Information
Show Details
Calories
271kcal
(14%)
Carbohydrates
27g
(9%)
Protein
7g
(14%)
Fat
16g
(25%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Cholesterol
0.3mg
(0%)
Sodium
118mg
(5%)
Potassium
360mg
(8%)
Fiber
2g
(8%)
Sugar
14g
(28%)
Vitamin A
12IU
(0%)
Vitamin C
2mg
(2%)
Calcium
107mg
(11%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9cups
Amount Per Serving
Calories 271 kcal
% Daily Value*
| Calories | 271kcal | 14% |
| Carbohydrates | 27g | 9% |
| Protein | 7g | 14% |
| Fat | 16g | 25% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Cholesterol | 0.3mg | 0% |
| Sodium | 118mg | 5% |
| Potassium | 360mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 14g | 28% |
| Vitamin A | 12IU | 0% |
| Vitamin C | 2mg | 2% |
| Calcium | 107mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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