BBQ Meatloaf
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
30 mins
-
Cook Time
1 hr
-
Total Time
1 hr 30 mins
-
Servings
8 people
-
Calories
171 kcal
-
Course
Main Course
-
Cuisine
American
BBQ Meatloaf
Report
Different than the traditional ketchup glazed version, this BBQ Meatloaf recipe uses from-scratch ingredients. This is a quick, easy and delicious recipe that relies on freshly grated onion, flavored breadcrumbs and BBQ sauce to make it 'next level.'
Share:
Ingredients
- 1 lb lean ground beef
- 1 onion large
- 1 egg
- 5 oz breadcrumbs
- 3 tbsp BBQ sauce
- 1 tsp salt
- ½ tsp pepper
Add to Shopping List
Instructions
- Peel the onion, then grate it using a hand grater or food processor.
- Add the ground beef, cracked egg, grated onion, salt and pepper to a bowl and mix together.
- Add the breadcrumbs to the ingredients and mix.
- Transfer the meatloaf mixture onto a sheet pan lined with a silpat mat. Form the meatloaf into a rectangle, using a spatula to form straight sides and top. Finally, brush with BBQ sauce.
- Once glazed with BBQ sauce, cover with foil and put the meatloaf into a 350 degree F oven for about an hour or until a thermometer reaches 160 degrees F.
Equipments used:
Nutrition Information
Show Details
Serving
1piece
Calories
171kcal
(9%)
Carbohydrates
16g
(5%)
Protein
16g
(32%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
0.2g
Cholesterol
56mg
(19%)
Sodium
641mg
(27%)
Potassium
282mg
(8%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
80IU
(2%)
Vitamin C
2mg
(2%)
Calcium
46mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 171 kcal
% Daily Value*
| Serving | 1piece | |
| Calories | 171kcal | 9% |
| Carbohydrates | 16g | 5% |
| Protein | 16g | 32% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 56mg | 19% |
| Sodium | 641mg | 27% |
| Potassium | 282mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 80IU | 2% |
| Vitamin C | 2mg | 2% |
| Calcium | 46mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
Other Recipes
You'll Also Love
