BBQ Sauce Recipe (for Smoked Pulled Pork)

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Servings

    8

  • Calories

    235 kcal

  • Course

    Condiments

BBQ Sauce Recipe (for Smoked Pulled Pork)

This succulent BBQ sauce recipe with three essential ingredients perfectly complements any smoked or pulled pork recipe.

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Ingredients

Servings
  • 2 cups BBQ sauce
  • 1/2 cup apple juice
  • 1/2 cup apple cider vinegar
  • 1/4 cup water
  • 1 tick unsalted butter
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Instructions

  1. Whether you are making a homemade BBQ sauce from scratch or using a pre-made store-bought sauce, prepare it and add it to a medium sized pot.
  2. Next, pour in the apple juice, apple cider, water, and butter.
  3. Heat the sauce over low to medium heat to mount the butter and emulsify into the sauce while stirring occasionally. Do not heat it too quickly or the butter will separate, and you’ll see a thin layer of fat at the top. Usually when I do this I’m slowly stirring it with a rubber spatula or a whisk.
  4. Once it’s melted you are free to use it on your favorite pulled pork or smoked pork shoulder recipe.

Nutrition Information

Show Details
Calories 235kcal (12%) Carbohydrates 31g (10%) Protein 1g (2%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.5g Cholesterol 30mg (10%) Sodium 740mg (31%) Potassium 196mg (6%) Fiber 1g (4%) Sugar 25g (50%) Vitamin A 513IU (10%) Vitamin C 1mg (1%) Calcium 29mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 235 kcal

% Daily Value*

Calories 235kcal 12%
Carbohydrates 31g 10%
Protein 1g 2%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.5g 25%
Cholesterol 30mg 10%
Sodium 740mg 31%
Potassium 196mg 4%
Fiber 1g 4%
Sugar 25g 50%
Vitamin A 513IU 10%
Vitamin C 1mg 1%
Calcium 29mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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