BBQ Sweet Potato Chips

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    40 mins

  • Servings

    8 people

  • Calories

    109 kcal

  • Course

    Snacks

  • Cuisine

    American

BBQ Sweet Potato Chips

BBQ Sweet Potato Chips, dusted with a homemade spice mixture and fried to perfection!

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Ingredients

Servings
  • 4 large sweet potatoes
  • Canola oil for frying
  • 1-½ tablespoons sweet paprika
  • 1 tablespoon brown sugar
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • ½ teaspoon cayenne pepper
  • ½ teaspoon kosher salt
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Instructions

  1. Heat the canola oil in a large heavy bottom Dutch oven over medium high heat.
  2. While the oil is heating up, thinly slice the sweet potatoes using a mandolin.
  3. In a small dish, mix together the spices and season with salt
  4. Once the oil is hot, transfer a handful of the sliced California sweet potatoes into the oil and fry for a few minutes until crisp. Using a pair of tongs or a slotted spoon, flip the chips over halfway through the frying process to ensure even cooking.
  5. Once the chips are crisp, remove them from the hot oil using a slotted spoon and transfer them onto a paper towel lined baking sheet. While the chips are still wet with oil, dust them with the homemade BBQ seasoning mixture.
  6. Let the chips dry and any excess oil be absorbed by the paper towel.
  7. Once the chips are cooled, serve as needed.
  8. Alternatively, if you’re saving these for later, let them cool even more, and store them in an airtight container for up to 3 days.

Notes

  • A mandolin is best here, but you may be able to use a spiralizer that has the correct plate.

Nutrition Information

Show Details
Calories 109kcal (5%) Carbohydrates 25g (8%) Protein 2g (4%) Fat 0.3g (0%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.04g Sodium 213mg (9%) Potassium 425mg (12%) Fiber 4g (16%) Sugar 6g (12%) Vitamin A 16804IU (336%) Vitamin C 3mg (3%) Calcium 40mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 109 kcal

% Daily Value*

Calories 109kcal 5%
Carbohydrates 25g 8%
Protein 2g 4%
Fat 0.3g 0%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.04g 0%
Sodium 213mg 9%
Potassium 425mg 9%
Fiber 4g 16%
Sugar 6g 12%
Vitamin A 16804IU 336%
Vitamin C 3mg 3%
Calcium 40mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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