Beef and Button Mushrooms Fried Rice
User Reviews
5.0
21 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Servings
2
-
Calories
180 kcal
Beef and Button Mushrooms Fried Rice
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This is a novel and interesting combination, the freshness of button mushrooms and the aroma of beef will definitely attract you.
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Ingredients
Ingredients
- Half steak of beef cut into cubes
- 5 mushrooms cut into small pieces
- 1/4 onion chopped
- 3 garlic cloves chopped
- 3 green onions chopped
- 1 cups of leftover rice
- 2 tbsp. cooking oil
Sauce
- 1 tbsp. light soy sauce
- 1/2 tbsp. dark soy sauce
- 1/4 tsp. black pepper
- 1/2 tbsp. sugar
Instructions
- Pour sauce and seasoning into a bowl and mix well.
- Heat oil in a pan and add the mushrooms. Fry until the mushrooms turn soft. Then, add the red onions. Fry for about a half minute until aromatic.
- Spread the beef cubes in, sear for 2 minutes until well browned.
- Add the leftovers and sauce, turn up the heat, and stir-fry until well combined.
- Turn off the heat, add 1/8 tbsp. salt and sprinkle chopped green onion. Serve hot!
Nutrition Information
Show Details
Calories
180kcal
(9%)
Carbohydrates
10g
(3%)
Protein
3g
(6%)
Fat
15g
(23%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
4g
Monounsaturated Fat
9g
Trans Fat
0.1g
Sodium
865mg
(36%)
Potassium
270mg
(8%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
180IU
(4%)
Vitamin C
7mg
(8%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 180 kcal
% Daily Value*
| Calories | 180kcal | 9% |
| Carbohydrates | 10g | 3% |
| Protein | 3g | 6% |
| Fat | 15g | 23% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 0.1g | 5% |
| Sodium | 865mg | 36% |
| Potassium | 270mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 180IU | 4% |
| Vitamin C | 7mg | 8% |
| Calcium | 28mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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