Beef Teriyaki
User Reviews
5.0
129 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
6 hrs
-
Total Time
6 hrs 5 mins
-
Servings
5
-
Calories
283 kcal
-
Course
Main Course
-
Cuisine
Japanese
Beef Teriyaki
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Try Crock pot beef teriyaki recipe for a simple and delicious dinner idea. This beef teriyaki stir fry recipe does not disappoint. Everyone will love Slow cooker teriyaki beef recipe. Once you know how to make beef teriyaki, it will be on your regular menu plan! Try simple teriyaki beef recipe.
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Ingredients
- 2 lbs flank steak (cut into 1 inch pieces)
- 1 onion (sliced)
- 1 cup Teriyaki sauce
Instructions
- Place the beef in a 6 quart crock pot.
- Place sliced onions on top and pour the teriyaki sauce over the top of the beef.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Serve warm over rice and enjoy!
Notes
- You can also use diced up round steak, diced up beef roast or stew meat for this recipe.
- If you would like a thicker sauce, combine 2 Tbsp of Cornstarch with 1/4 cup of water and stir this mixture into the crock pot for the last hour of the cook time.
Nutrition Information
Show Details
Calories
283kcal
(14%)
Carbohydrates
7g
(2%)
Protein
41g
(82%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Cholesterol
109mg
(36%)
Sodium
1201mg
(50%)
Potassium
716mg
(20%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
1IU
(0%)
Vitamin C
2mg
(2%)
Calcium
50mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 5Serving
Amount Per Serving
Calories 283 kcal
% Daily Value*
| Calories | 283kcal | 14% |
| Carbohydrates | 7g | 2% |
| Protein | 41g | 82% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 109mg | 36% |
| Sodium | 1201mg | 50% |
| Potassium | 716mg | 15% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 2mg | 2% |
| Calcium | 50mg | 5% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
129 reviews
Excellent
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