Berry Baked Oatmeal Bars
User Reviews
4.3
297 reviews
Good
Berry Baked Oatmeal Bars
Report
These baked oatmeal bars are such an easy and convenient way to enjoy oatmeal for breakfast or as a snack. They're easily customizable and great for kids and adults!
Share:
Ingredients
- 2 cups rolled old fashioned oats
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- ½ teaspoon sea salt
- ½ cup unsweetened almond milk or your fave milk
- ½ cup applesauce
- ¼ cup maple syrup or honey
- 2 Tablespoons ground flaxseed
- 2 teaspoons melted coconut oil
- 1 teaspoon vanilla extract
- 1 cup fresh berries + ½ cup more for topping I used blueberries and chopped strawberries
Add to Shopping List
Instructions
- Preheat oven to 375°F.
- Combine all ingredients except for the berries in a large bowl. Stir until combined and gently fold in 1 cup of berries.
- Pour into a 8x8 square baking pan lined with parchment. Evenly spread batter in pan and top with remaining berries. I think it looks really pretty with sliced strawberries on top.
- Cook for 40-45 minutes or until bars are cooked through and hold their shape.
- Remove from the oven, cool and then cut into 6 bars and enjoy.
- Store leftover bars in the fridge for up to 1 week. Enjoy cold or reheat in a toaster oven.
Notes
- oats – make sure you grab gluten-free oats if needed!
- maple syrup – you can also use honey.
- almond milk – I like using unsweetened vanilla almond milk, but any milk will work. Use whatever you have on hand.
- applesauce – I prefer using unsweetened applesauce. If you don't have any applesauce on hand or simply not a fan you can use 1/4 cup mashed banana instead of the applesauce.
- coconut oil – butter will work too.
- ground flaxseed – if you don't have flaxseed, you can use 1 egg instead.
- berries – both fresh and frozen work for this recipe, but I prefer fresh because they don't release as much liquid as frozen berries do. I used a blend of fresh blueberries and strawberries for this recipe, but any berries will work.
Nutrition Information
Show Details
Serving
1bar
Calories
191kcal
(10%)
Carbohydrates
34g
(11%)
Protein
4g
(8%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Sodium
296mg
(12%)
Fiber
7g
(28%)
Sugar
13g
(26%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 191 kcal
% Daily Value*
| Serving | 1bar | |
| Calories | 191kcal | 10% |
| Carbohydrates | 34g | 11% |
| Protein | 4g | 8% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Sodium | 296mg | 12% |
| Fiber | 7g | 28% |
| Sugar | 13g | 26% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
297 reviews
Good
Other Recipes
You'll Also Love
