Better Than Restaurant Salsa

User Reviews

4.5

24 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    16 servings

  • Calories

    26 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Better Than Restaurant Salsa

Restaurant style salsa has that deep rich roasted tomato flavor you love from your favorite cantina, brightened with fresh veggies and cilantro.

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Ingredients

Servings
  • 2 cloves garlic peeled
  • 14.5 ounce can of diced fire roasted tomatoes
  • 4 ounce can of fire roasted diced green chilies
  • juice of 1 or 2 limes to taste
  • 2 Tbsp extra virgin olive oil
  • 1 tsp sherry vinegar more to taste
  • 1/2 cup minced colorful bell peppers
  • 1 red or green jalapeno minced (seeds and all)
  • 1/4 cup minced red onion
  • 1/3 cup finely chopped cilantro
  • salt and freshly cracked black pepper to taste
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Instructions

  1. With the motor going, drop the two cloves of garlic into the food processor and let go until completely minced. Turn the machine off and add the can of tomatoes and the can of chilies, without draining, to the processor. Pulse until everything is broken down but still has some texture. This is a matter of personal preference, if you like it smoother, pulse a few more times. Remove the salsa to a bowl and stir in the lime juice, olive oil, and vinegar.
  2. Stir in the minced peppers, onion, and cilantro and season with salt and pepper to taste. Adjust any of the ingredients to suit yourself. Cover and refrigerate for at least an hour before serving.

Notes

  • For a less spicy salsa remove the seeds and veins from the hot peppers, or leave them out entirely.
  • For a smoother texture, throw everything in the blender or processor and blitz.

Nutrition Information

Show Details
Serving 3Tbsp Calories 26kcal (1%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 41mg (2%) Potassium 32mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 289IU (6%) Vitamin C 9mg (10%) Calcium 12mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 26 kcal

% Daily Value*

Serving 3Tbsp
Calories 26kcal 1%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 41mg 2%
Potassium 32mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 289IU 6%
Vitamin C 9mg 10%
Calcium 12mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

24 reviews
Excellent

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