Biscuits and Gravy Casserole
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5.0
591 reviews
Excellent
Biscuits and Gravy Casserole
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This savory Biscuits & Gravy Casserole recipe has it all - biscuits, breakfast sausage, cheese, eggs, and gravy, all baked until puffed up and bubbly. It's easy to make ahead and perfect for all occasions, from busy weekend mornings to holidays.
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Ingredients
- 8 count package refrigerated Grands biscuit dough
- 1 pound bulk sausage
- 1 cup shredded cheddar cheese
- 6 large eggs
- ½ cup milk
- salt and pepper to taste
- 1 peppered gravy mix (2 3/4 ounce, makes 2 cups)
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Instructions
- Preheat oven to 350F. Grease a 13×9 baking dish with non-stick cooking spray.
- In a large skillet, cook the sausage over medium heat until completely browned. Drain off the fat and set the sausage aside.
- Cut each biscuit into 4 pieces and spread over the bottom of the prepared pan in an even layer.
- Add the cooked sausage over the biscuit dough, then sprinkle the cheese over the sausage.
- In a large bowl, whisk together the eggs and milk; add salt and pepper to taste, then pour the mixture all over the casserole.
- Make the gravy according to the package instructions. Pour the prepared gravy over the whole casserole.
- Bake the casserole for 40-45 minutes until puffed up and golden brown on top.
Nutrition Information
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Calories
385kcal
(19%)
Carbohydrates
14g
(5%)
Protein
18g
(36%)
Fat
28g
(43%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
5g
Monounsaturated Fat
11g
Trans Fat
0.1g
Cholesterol
180mg
(60%)
Sodium
761mg
(32%)
Potassium
280mg
(8%)
Fiber
0.4g
(2%)
Sugar
2g
(4%)
Vitamin A
388IU
(8%)
Vitamin C
0.4mg
(0%)
Calcium
155mg
(16%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 385 kcal
% Daily Value*
| Calories | 385kcal | 19% |
| Carbohydrates | 14g | 5% |
| Protein | 18g | 36% |
| Fat | 28g | 43% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 180mg | 60% |
| Sodium | 761mg | 32% |
| Potassium | 280mg | 6% |
| Fiber | 0.4g | 2% |
| Sugar | 2g | 4% |
| Vitamin A | 388IU | 8% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 155mg | 16% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
591 reviews
Excellent
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