
Blue Cheese and Roasted Pecan Dip
User Reviews
4.7
291 reviews
Excellent

Blue Cheese and Roasted Pecan Dip
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Trader Joe's copycat dip recipe with blue cheese and pecans.
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Ingredients
- ½ cup cream cheese
- ⅓ cup pecans
- ½ cup blue cheese
- 3 Tablespoons sour cream use less if you want less of a "dip" and more of a spread
Instructions
- In a sauce pan over medium heat, toast pecans until lightly golden.
- In a food processor, blend cream cheese and blue cheese until smooth.
- Add sour cream, 1 Tablespoon at a time until blended.
- Mix in toasted pecans. Pack in ramekins and chill one hour.
- Serve with crackers, bread or fresh vegetables.
Equipments used:
Nutrition Information
Show Details
Serving
1oz
Calories
117kcal
(6%)
Carbohydrates
2g
(1%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Cholesterol
23mg
(8%)
Sodium
143mg
(6%)
Potassium
63mg
(2%)
Fiber
0.4g
(2%)
Sugar
1g
(2%)
Vitamin A
285IU
(6%)
Vitamin C
0.1mg
(0%)
Calcium
66mg
(7%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 117 kcal
% Daily Value*
Serving | 1oz | |
Calories | 117kcal | 6% |
Carbohydrates | 2g | 1% |
Protein | 3g | 6% |
Fat | 11g | 17% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 4g | 20% |
Cholesterol | 23mg | 8% |
Sodium | 143mg | 6% |
Potassium | 63mg | 1% |
Fiber | 0.4g | 2% |
Sugar | 1g | 2% |
Vitamin A | 285IU | 6% |
Vitamin C | 0.1mg | 0% |
Calcium | 66mg | 7% |
Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
291 reviews
Excellent
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