Blueberry Apple & Walnut Baked Oatmeal

User Reviews

4.9

393 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr

  • Servings

    8

  • Calories

    283 kcal

  • Course

    Breakfast

  • Cuisine

    American

Blueberry Apple & Walnut Baked Oatmeal

Oats, walnuts, blueberries, and apples are baked together in this hearty breakfast dish that's so good it almost tastes like dessert!

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Ingredients

Servings
  • 1 cup walnuts, divided use
  • 2 cups old-fashioned rolled oats
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon plus extra for garnish
  • ¼ teaspoon kosher salt
  • 1 ¼ cups milk, any type (I used 2%)
  • ½ cup plain low fat Greek yogurt
  • 1 large egg
  • ¼ cup maple syrup or other sweetener of your choice
  • 2 tablespoons melted coconut oil or unsalted butter
  • 1 teaspoon vanilla extract
  • 1 ½ cups blueberries, divided use
  • 1 ½ cups finely chopped, peeled apple, divided use
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Instructions

  1. Preheat oven to 325°F.
  2. Spray an 8 x 8-inch baking dish with cooking spray. Finely chop ½ cup walnuts and place them in a bowl along with the oats, baking powder, cinnamon and salt.
  3. Whisk the milk, yogurt, egg, maple syrup, coconut oil and vanilla together in another bowl.
  4. Arrange 1 cup blueberries and 1 cup chopped apple in the bottom of the prepared baking dish. Scatter the oat mixture evenly on top. Pour in the milk mixture and press to submerge all of the dry ingredients in the liquid. Roughly chop the remaining ½ cup walnuts and scatter them on top along with the remaining ½ cup blueberries and ½ cup apple. Sprinkle with cinnamon.
  5. Bake 40-45 minutes, until the top is golden and the oats are set. Serve warm or at room temperature. Serve as is or topped with milk, Greek yogurt or maple syrup.

Nutrition Information

Show Details
Serving 1 serving Calories 283kcal (14%) Carbohydrates 31g (10%) Protein 7g (14%) Fat 16g (25%) Saturated Fat 4g (20%) Polyunsaturated Fat 8g Monounsaturated Fat 2g Trans Fat 0.003g Cholesterol 21mg (7%) Sodium 141mg (6%) Potassium 267mg (8%) Fiber 5g (20%) Sugar 13g (26%) Vitamin A 69IU (1%) Vitamin C 4mg (4%) Calcium 130mg (13%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 283 kcal

% Daily Value*

Serving 1 serving
Calories 283kcal 14%
Carbohydrates 31g 10%
Protein 7g 14%
Fat 16g 25%
Saturated Fat 4g 20%
Polyunsaturated Fat 8g 47%
Monounsaturated Fat 2g 10%
Trans Fat 0.003g 0%
Cholesterol 21mg 7%
Sodium 141mg 6%
Potassium 267mg 6%
Fiber 5g 20%
Sugar 13g 26%
Vitamin A 69IU 1%
Vitamin C 4mg 4%
Calcium 130mg 13%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

393 reviews
Excellent

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