Blueberry Cobbler with Orange Biscuit Puffs
User Reviews
5.0
9 reviews
Excellent
Blueberry Cobbler with Orange Biscuit Puffs
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Equal parts sweet and tart, this Blueberry Cobbler with Orange Biscuit Puffs is an easy blueberry dessert that you'll want to make all summer long! The combination of blueberry and orange is downright irresistible!
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Ingredients
for the blueberry filling:
- 4 cups fresh or frozen blueberries
- 2 tablespoons freshly squeezed orange juice
- 1 teaspoon pure vanilla extract
- ¼ cup packed brown sugar
- 1 tablespoon cornstarch
- ½ teaspoon cinnamon
- ⅛ teaspoon kosher salt
for the orange biscuit puffs:
- 1.5 cups all-purpose flour
- ⅓ cup sugar
- 2 teaspoons baking powder
- ½ teaspoon kosher salt
- Zest of 1 orange
- ¼ cup cold unsalted butter cut into 1/2" cubes
- ½ cup milk
- ¼ cup freshly squeezed orange juice
- 1 tablespoon coarse sugar
Instructions
- Preheat oven to 350° F. Lightly spray a 9"x9" pan with tall sides with cooking spray. Set aside.
- For the blueberry filling: Place blueberries in a medium bowl. Add orange juice and vanilla, and then fold to combine.
- In a small bowl, whisk together brown sugar, cornstarch, cinnamon, and salt. Sprinkle over the blueberries and fold to combine. Set aside.
- For the orange biscuit puffs: In a large bowl, whisk together flour, sugar, baking powder, salt, and orange zest. Add butter and cut in with a rigid pastry blender or two forks until butter is distributed evenly and forms large crumb-like pieces.
- In a small bowl, stir together milk and orange juice. Add to flour mixture and stir until just combined.
- Give the blueberry mixture a good stir to incorporate the accumulated juices and then pour mixture into prepared pan. With a large spoon, scoop up orange biscuit dough and place 9 dollops of dough across the top of the blueberry mixture. The biscuits will spread a bit while baking. Sprinkle with course sugar.
- Bake for 45 minutes, or until the blueberry mixture is bubbling and the biscuits are nicely browned. Let cool for 15 minutes. Serve with a splash of cream or a scoop of vanilla ice cream.
Notes
- From a farmgirl’s dabbles, adapted from a favorite family recipe: Cinnamon Apple Puffs.
Nutrition Information
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Serving
1
Calories
234kcal
(12%)
Carbohydrates
43g
(14%)
Protein
3g
(6%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Cholesterol
15mg
(5%)
Sodium
206mg
(9%)
Fiber
3g
(12%)
Sugar
22g
(44%)
Nutrition Facts
Serving: 9servings
Amount Per Serving
Calories 234 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 234kcal | 12% |
| Carbohydrates | 43g | 14% |
| Protein | 3g | 6% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Cholesterol | 15mg | 5% |
| Sodium | 206mg | 9% |
| Fiber | 3g | 12% |
| Sugar | 22g | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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