Blueberry Limoncello Yogurt Ciambellone
User Reviews
0
0 reviews
Unrated
Blueberry Limoncello Yogurt Ciambellone
Report
Blueberry Limoncello Yogurt Ciambellone - a classic Italian cake perfect for the weekend!
Share:
Ingredients
- 125 ml PLAIN yogurt
- 250 gms all-purpose flour 2 cups, plain
- 125 gms potato flour
- 80 ml limoncello plus more to brush the top
- 1 yeast sachet yeast for sweets or 3 tsp baking powder
- 1 baking powder sachet yeast for sweets or 3 tsp baking powder
- 250 gms granulated sugar
- 60 ml vegetable oil
- 3 egg
- 1 tsp lemon essence
- 125 gms blueberries
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
