Blueberry Slice With Lemon - No Bake
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Unrated
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Total Time
25 mins
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Servings
16
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Calories
232 kcal
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Course
Dessert
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Cuisine
Australian
Blueberry Slice With Lemon - No Bake
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Lemon Slice Recipe with Blueberries - a tangy, no bake (fridge) lemon slice with dried blueberries and a quick and simple white chocolate topping.
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Ingredients
- 250 g sweet biscuits I used Arnott's Marie biscuits, plain
- 250 g condensed milk
- 80 g butter melted
- 70 g dried blueberries
- lemon zest and juice of 1
- 45 g desiccated coconut
- 225 g white chocolate
- 2 tablespoon vegetable oil
- 1-2 tablespoon coconut extra for sprinkling
Instructions
- Grease a line a 20 x 30cm (8 x 12") slice tin, leaving extra parchment overhanging to help you remove the slice from the tin, and set aside.
- Crush biscuits into a fine crumb using a food processor (or place them in a plastic bag and give them a bash with a rolling pin), and place into a bowl.
- Then add condensed milk, melted butter, lemon juice & zest, roughly chopped dried blueberries and desiccated coconut to the biscuit crumbs and mix well to combine.
- Press mixture into the lined tin and even out the surface, then set aside.
- Place the white chocolate and vegetable oil in a small microwave-safe bowl and melt in the microwave in 30 second bursts (mixing with a metal spoon in between bursts) until just melted, then mix well to combine the oil and chocolate.
- Pour the melted white chocolate on top of the lemon biscuit base, tilting to spread evenly. Sprinkle extra coconut on top and place in the fridge for 1-2 hours, or until set.
Notes
- *Please note that the amount of calories per serve is provided as a guide only, as ingredients and cooking methods can vary greatly*
- As with any no bake slice, one of the advantages is that you don't need a baking tin to make it in. If you don't have a baking tin of the right size, just use something else such a plastic container like tupperware etc.
- The size of the tin/container to set this slice into is the maximum I would use, any larger and the base will be a bit too thin plus there won't be enough chocolate for full coverage. BUT smaller would be fine, the layers will just be a bit thicker.
- You can substitute another plain sweet biscuit for the Marie biscuits.
Nutrition Information
Show Details
Calories
232kcal
(12%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 232 kcal
% Daily Value*
| Calories | 232kcal | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
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