Breakfast Cookies
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Breakfast Cookies
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Easy Breakfast Cookies made with wholesome ingredients like rolled oats, nuts, dried fruit, and banana. Healthy on the go breakfast treat!
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Ingredients
- 1 1/2 ticks unsalted butter , softened
- 1 cup brown sugar
- 3/4 cup granulated sugar
- 2 large eggs
- 1 large ripe banana , mashed
- 2 teaspoons vanilla extract
- 1 cup rolled oats
- 2 1/2 cups flour
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/2 cup sweetened shredded coconut
- 1/2 cup almonds , roughly chopped
- 1/2 cup pecans , roughly chopped
- 1/2 cup sweetened dried cranberries
- 1/2 cup raisins
- 1/2 cup dried apricots , roughly chopped
Instructions
- Add butter, brown sugar and sugar to your stand mixer on medium speed, then raise the speed to high.
- Add in the eggs one at a time until well combined, then add in the banana and vanilla extract.
- Add in the rolled oats and mix well.
- Sift together the flour, baking soda, salt, cinnamon and nutmeg.
- On the lowest speed setting add the flour mixture until just combined.
- Add in the coconut, almonds, pecans, cranberries, raisins and apricots and let it mix for 5 seconds until mix-ins are evenly distributed.
- Cover and refrigerate dough for 1 hour.
- Preheat oven to 375 degrees and line two baking sheets with parchment paper.
- Using a two tablespoon sized cookie scoop add the cookie dough 2" apart on your baking sheets.
- Bake for 10-12 minutes.
- Let cool 5 minutes before removing from baking sheet and baking next batch.
Nutrition Information
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Calories
196kcal
(10%)
Carbohydrates
37g
(12%)
Protein
3g
(6%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
16mg
(5%)
Sodium
155mg
(6%)
Potassium
158mg
(5%)
Fiber
2g
(8%)
Sugar
20g
(40%)
Vitamin A
127IU
(3%)
Vitamin C
1mg
(1%)
Calcium
27mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Servings
Amount Per Serving
Calories 196 kcal
% Daily Value*
| Calories | 196kcal | 10% |
| Carbohydrates | 37g | 12% |
| Protein | 3g | 6% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 16mg | 5% |
| Sodium | 155mg | 6% |
| Potassium | 158mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 20g | 40% |
| Vitamin A | 127IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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