Breakfast Rice
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5.0
3 reviews
Excellent
Breakfast Rice
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This easy breakfast rice made with leftover rice whips up in minutes for a flavorful meal!
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Ingredients
- 2-3 lices Bacon (chopped small)
- 2 tablespoons sesame oil
- 2-3 tablespoons low sodium soy sauce to your taste
- 2 -4 tablespoons oyster sauce
- 5 cups cooked rice (chilled completely)
- 2 cups chopped ham
- 5 large eggs (beaten well)
- diced green onions to top
Instructions
- In a large, over-sized skillet, fry the bacon on medium-high heat until it reaches desired doneness. We like ours tender-crisp in rice.
- Add in the sesame oil, soy sauce, and oyster sauce. ( you can mix in more at the end, so start at 2 tbsp of each. I prefer 2 tbsp soy and 4 tbsp Oyster sauce, but feel free to mix it up to your liking!). Stir until all the sauces and bacon mix are combined.
- Add in the rice and fry until it crisps up how you like it. Add in the ham.
- Push the rice to the side or make a well. Add in the eggs and stir fry in that well until scrambled. Once done, mix the egg into the rice mixture.
- Fry the rice some more, taste and see if you want to add more soy or oyster sauce. Mine always needs more oyster sauce, it gives it the most fabulous flavor ever!
- Serve up in bowls and let the family top with green onions for a great breakfast.
Notes
- Old leftovers are the best when it comes to the rice, and I prefer Jasmine rice. You want the rice to be slightly dried out a bit to fry up properly.
- Old leftovers are the best when it comes to the rice, and I prefer Jasmine rice. You want the rice to be slightly dried out a bit to fry up properly.
Nutrition Information
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Calories
1219kcal
(61%)
Carbohydrates
186g
(62%)
Protein
42g
(84%)
Fat
31g
(48%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
7g
Monounsaturated Fat
13g
Trans Fat
0.04g
Cholesterol
283mg
(94%)
Sodium
1630mg
(68%)
Potassium
596mg
(17%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
342IU
(7%)
Vitamin C
0.01mg
(0%)
Calcium
108mg
(11%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 1219 kcal
% Daily Value*
| Calories | 1219kcal | 61% |
| Carbohydrates | 186g | 62% |
| Protein | 42g | 84% |
| Fat | 31g | 48% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 7g | 41% |
| Monounsaturated Fat | 13g | 65% |
| Trans Fat | 0.04g | 2% |
| Cholesterol | 283mg | 94% |
| Sodium | 1630mg | 68% |
| Potassium | 596mg | 13% |
| Fiber | 3g | 12% |
| Sugar | 1g | 2% |
| Vitamin A | 342IU | 7% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 108mg | 11% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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