Cauliflower Rice Breakfast Stir Fry

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Servings

    1 serving

  • Calories

    347 kcal

  • Course

    Breakfast

  • Cuisine

    American

Cauliflower Rice Breakfast Stir Fry

Cauliflower rice stir fry made with veggies, bacon and eggs

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Ingredients

Servings
  • 2 strips of bacon
  • 1 cup veggies of choice
  • 1 1/2 cups cauliflower rice - fresh or frozen
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 egg
  • Optional: 1/4 tsp smoked paprika and 1/2 tsp turmeric
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Instructions

  1. Cook bacon in a frying pan over medium-low heat. Cook to desired crispness. Chop veggies (except for cauliflower rice) while the bacon cooks. Remove cooked bacon from the pan, but leave bacon grease behind.
  2. Add veggies to the pan with bacon grease. Cook over medium-low heat until soft about 3-4 minutes.  Season veggies with salt, pepper, and garlic powder. Add smoked paprika and turmeric to season, if desired.
  3. While the veggies cook prepare an egg to put on top. I like fried or poached for this recipe.
  4.  Add cauliflower rice and chopped bacon into the pan and toss to mix. Saute until cauliflower rice is fully warmed through about 5 minutes. Place cauliflower rice stir fry on a plate and top with an egg

Nutrition Information

Show Details
Serving 1g Calories 347kcal (17%) Carbohydrates 22g (7%) Protein 18g (36%) Fat 23g (35%) Saturated Fat 8g (40%) Polyunsaturated Fat 4g Monounsaturated Fat 9g Trans Fat 0.1g Cholesterol 193mg (64%) Sodium 1595mg (66%) Potassium 1169mg (33%) Fiber 8g (32%) Sugar 8g (16%) Vitamin A 808IU (16%) Vitamin C 236mg (262%) Calcium 100mg (10%) Iron 3mg (17%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 347 kcal

% Daily Value*

Serving 1g
Calories 347kcal 17%
Carbohydrates 22g 7%
Protein 18g 36%
Fat 23g 35%
Saturated Fat 8g 40%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 9g 45%
Trans Fat 0.1g 5%
Cholesterol 193mg 64%
Sodium 1595mg 66%
Potassium 1169mg 25%
Fiber 8g 32%
Sugar 8g 16%
Vitamin A 808IU 16%
Vitamin C 236mg 262%
Calcium 100mg 10%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

6 reviews
Excellent

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