Broccoli and Cauliflower Salad
User Reviews
4.6
33 reviews
Excellent
Broccoli and Cauliflower Salad
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Broccoli never tasted so good! Raw broccoli can be totally boring but when you toss it into a salad with cheese and bacon and cover it with a creamy dressing incredible things just happen!
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Ingredients
Dressing
- 3/4 cup fat-free plain Greek yogurt
- 1/2 cup light mayonnaise
- 1/4 cup honey
- 2 Tbsp red wine vinegar
- 1 Tbsp granulated sugar
- 1/4 tsp salt , or more to taste
Salad
- 4 cups small diced broccoli florets
- 4 cups small diced cauliflower florets
- 8 oz Bacon (about 8 slices), diced and sauteed until crisp and drained
- 1 1/4 cups small cubed Colby Jack cheese (6 oz)
- 1/2 cup chopped red onion , rinsed under water and drained (if it's a mild one you can add a little more)
Instructions
- In a medium mixing bowl, whisk together all dressing ingredients. Cover and chill until ready to use.
- Add all salad ingredients to a salad bowl (I like to set aside about 1/4 of the bacon and red onion to sprinkle over the top at the end for more color, that's totally optional).
- Pour dressing over top then toss to evenly coat. Serve within and hour of adding dressing for best results.
Notes
- If you are looking to cut more calories, you can cut back to four slices of bacon and reduce the amount of cheese a little and omit the sugar. You'll still have a delicious salad!
- Recipe source: Cooking Classy
Genuine Reviews
User Reviews
Overall Rating
4.6
33 reviews
Excellent
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