Brown Sugar Blueberry Muffins

User Reviews

4.7

60 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    12

  • Calories

    244 kcal

  • Course

    Breakfast

  • Cuisine

    American

Brown Sugar Blueberry Muffins

From scratch brown sugar blueberry muffins kept extra moist with brown sugar. Perfectly light and fluffy with a deep, sweet flavor.

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Ingredients

Servings
  • 1 1/2 cups all purpose flour
  • 1/2 tablespoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup brown sugar
  • 2 teaspoons white sugar
  • 1/4 cup canola oil
  • 1 tablespoon butter softened
  • 1 large egg
  • 3/4 cup sour cream
  • 1 1/2 cups frozen blueberries
  • 2 tablespoons all purpose flour
  • 1/4 cup turbinado sugar for sprinkling on top
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Instructions

  1. In a bowl, combine the flour, baking powder, baking soda and salt. Set aside.
  2. In another bowl, mix together the brown sugar and white sugar. Add the oil and butter. Stir to mix well. Mix in the egg, then add in the sour cream and mix until combined.
  3. Gently fold the wet ingredients into the dry ingredients, folding together gently just until mixed. Do not overmix.
  4. In a small bowl, toss the frozen blueberries with the two tablespoons of flour until the blueberries are coated. Add the blueberries to the muffin batter, discarding the extra flour. Gently fold the blueberries into the muffin batter.
  5. Spray a muffin pan with cooking spray. Spoon the batter into the prepared pan, dividing the batter between 12 cups.
  6. Sprinkle the turbinado sugar on top of each muffin.
  7. Bake at 425 for 5 minutes, then without opening the oven, lower the temperature to 350 and bake for 14-16 minutes.
  8. Allow the muffins to cool for 10 minutes, then remove them to a wire rack to cool completely.

Notes

  • *You can use paper muffin liners if you'd like

Nutrition Information

Show Details
Calories 244kcal (12%) Carbohydrates 39g (13%) Protein 2g (4%) Fat 9g (14%) Saturated Fat 2g (10%) Cholesterol 25mg (8%) Sodium 103mg (4%) Potassium 131mg (4%) Sugar 24g (48%) Vitamin A 150IU (3%) Vitamin C 1.9mg (2%) Calcium 58mg (6%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 244 kcal

% Daily Value*

Calories 244kcal 12%
Carbohydrates 39g 13%
Protein 2g 4%
Fat 9g 14%
Saturated Fat 2g 10%
Cholesterol 25mg 8%
Sodium 103mg 4%
Potassium 131mg 3%
Sugar 24g 48%
Vitamin A 150IU 3%
Vitamin C 1.9mg 2%
Calcium 58mg 6%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.7

60 reviews
Excellent

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