
Buffalo Chicken Dip Recipe
User Reviews
5.0
51 reviews
Excellent

Buffalo Chicken Dip Recipe
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Buffalo Chicken Dip Recipe is the best easy appetizer for the slow cooker or oven! Tender chicken in buffalo sauce with ranch dressing and cheese! Always a crowd favorite!
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Ingredients
- 2 cups chicken breasts cooked and shredded
- 1 (8-ounce) package cream cheese softened
- 1/2 /2 cup ranch dressing or blue cheese dressing, homemade or store-bought
- 3/4 /4 cup buffalo sauce recipe homemade or store bought
- 1 cup grated cheddar cheese
- 1/2 /2 teaspoon Stone House Seasoning
- bleu cheese crumbles optional
Instructions
- Preheat oven to 350º F.
- Mix together all ingredients except bleu cheese crumbles (if using) and pour into a medium baking dish.
- Bake for 15-20 minutes or until hot and bubbly.
- Remove from the oven and sprinkle with bleu cheese crumbles, if using.
- Serve with celery sticks, fritos, pita chips, or tortilla chips.
Slow Cooker Buffalo Chicken Dip Recipe
- Lightly spray the insert to the slow cooker with cooking spray or olive oil.
- Mix together all ingredients except blue cheese crumbles (if using) and pour into the insert of the slow cooker. Top with remaining cheddar cheese and bleu cheese crumbles. Place lid on the slow cooker and turn on to the low or warm setting for up to 4 hours.
Notes
- For the slow cooker buffalo chicken dip, you can also cook your chicken in the slow cooker, discard any drippings from cooking the chicken, shred the chicken with two forks and proceed as directed for the slow cooker instructions. So simple!
- How to Make Ahead and Freeze Buffalo Chicken Dip
- To make ahead: Assemble the dip without baking. Cover with wrap and store in the refrigerator up to 2 days. When ready to bake, remove from the refrigerator, remove the wrap and bake as instructed.
- To freeze: Store in an airtight, freezer-safe container for up to 2 months in the freezer. When ready to serve, thaw in the refrigerator overnight, then reheat and serve. Note that freezing and reheating can change the texture of cheese dishes.
Nutrition Information
Show Details
Calories
106kcal
(5%)
Protein
4g
(8%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Cholesterol
20mg
(7%)
Sodium
174mg
(7%)
Potassium
33mg
(1%)
Vitamin A
110IU
(2%)
Vitamin C
0.5mg
(1%)
Calcium
72mg
(7%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 106 kcal
% Daily Value*
Calories | 106kcal | 5% |
Protein | 4g | 8% |
Fat | 9g | 14% |
Saturated Fat | 3g | 15% |
Cholesterol | 20mg | 7% |
Sodium | 174mg | 7% |
Potassium | 33mg | 1% |
Vitamin A | 110IU | 2% |
Vitamin C | 0.5mg | 1% |
Calcium | 72mg | 7% |
Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
51 reviews
Excellent
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