Burger King Onion Rings Copycat Recipe

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Burger King Onion Rings Copycat Recipe

These copycat Burger King Onion Rings are crispy and bursting with savory onion flavors! Made with a few simple ingredients, these homemade onion rings are a perfect side dish, appetizer, or snack for any occasion. Pair them with the onion ring sauce – mouth-watering delicious!

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Ingredients

Servings
  • 1 large white onion
  • 1/2 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt (or to taste)
  • 1 egg
  • 3/4 cup milk
  • 1 cup bread crumbs
  • vegetable oil for frying
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Instructions

  1. Slice the onion into 1/2-inch thick rings. Then separate the rings from each other. Keep the large and medium rings. Save the small rings for other recipes.
  2. Combine the flour, baking powder and salt in a medium bowl.
  3. Coat each onion ring in the flour mixture. Then set them aside.
  4. In the same bowl with the remaining flour mixture, add milk and egg. Beat well until no lumps remain.
  5. Dip each onion ring in the mixture and shake away the excess liquid.
  6. Then coat each onion in bread crumbs.
  7. Place a large pot or Dutch oven over medium-high heat and add 2 inches of oil. Heat the oil to 375˚F.
  8. Working in batches, drop the coated onions into the hot oil. Make sure not to overcrowd the pot. Cook them for about 3 minutes in total, flip halfway through.
  9. Once cooked, transfer the onions to a paper towel-lined plate with a slotted spoon. Immediately sprinkle with more salt.

Notes

  • Make sure to shake off as much of the excess batter as possible before dipping it into breadcrumbs for the best results.
  • Keep the oil temperature between 350 to 375˚F.
  • Deep fry in batches so that your onion rings will be extra crispy.

Nutrition Information

Show Details
Calories 44kcal (2%) Carbohydrates 7g (2%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 1g (5%) Trans Fat 1g Cholesterol 9mg (3%) Sodium 227mg (9%) Potassium 37mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 27IU (1%) Vitamin C 1mg (1%) Calcium 59mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 20onion rings

Amount Per Serving

Calories 44 kcal

% Daily Value*

Calories 44kcal 2%
Carbohydrates 7g 2%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 9mg 3%
Sodium 227mg 9%
Potassium 37mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 27IU 1%
Vitamin C 1mg 1%
Calcium 59mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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