
Burrata Pizza Pie
User Reviews
5.0
3 reviews
Excellent

Burrata Pizza Pie
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Piled high with burrata cheese and fried basil this pizza is pure perfection and there’s no ifs ands or buts about it.
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Ingredients
- 1 recipe Homemade Pizza Dough
- ½ cup Pizza Sauce
- 8 ounces burrata cheese
- 3 ounces prosciutto
- Handful of fresh basil fried or torn into pieces
- red pepper flakes
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Instructions
- Pre-heat your oven to 500 degrees.
- Thirty minutes before cooking the pizza, put your pizza stone in the oven.
- Stretch out your pizza dough using your hands in a circular motion, then lay it on a flat surface and flatten it out using a rolling pin. If you have a pizza peel, sprinkle some flour on it and place the stretched out dough on the peel.
- Once your dough is flat and ready to be heated, use a spoon to spread the pizza sauce all around the dough leaving a little bit for the crust.
- Pop your pizza peel in the oven and slide it over the stone for ten minutes.
- After ten minutes, pull out the pizza and sprinkle the creamy burrata on top of the pie.
- Put your pizza back in the oven for another 3-4 minutes.
- When the cheese is just starting to melt, take it out and top with prosciutto and the fried basil, salt, and red pepper flakes. Cut into 6-8 slices and serve immediately.
Notes
- Short on time? Grab a ball of pizza dough at the deli.
Nutrition Information
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Calories
956kcal
(48%)
Carbohydrates
97g
(32%)
Protein
40g
(80%)
Fat
51g
(78%)
Saturated Fat
23g
(115%)
Polyunsaturated Fat
4g
Monounsaturated Fat
7g
Trans Fat
0.1g
Cholesterol
109mg
(36%)
Sodium
1985mg
(83%)
Potassium
266mg
(8%)
Fiber
4g
(16%)
Sugar
14g
(28%)
Vitamin A
1075IU
(22%)
Vitamin C
4mg
(4%)
Calcium
612mg
(61%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 956 kcal
% Daily Value*
Calories | 956kcal | 48% |
Carbohydrates | 97g | 32% |
Protein | 40g | 80% |
Fat | 51g | 78% |
Saturated Fat | 23g | 115% |
Polyunsaturated Fat | 4g | 24% |
Monounsaturated Fat | 7g | 35% |
Trans Fat | 0.1g | 5% |
Cholesterol | 109mg | 36% |
Sodium | 1985mg | 83% |
Potassium | 266mg | 6% |
Fiber | 4g | 16% |
Sugar | 14g | 28% |
Vitamin A | 1075IU | 22% |
Vitamin C | 4mg | 4% |
Calcium | 612mg | 61% |
Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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