Butter Pecan Pumpkin Souffle

User Reviews

4.5

24 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    50 mins

  • Servings

    8 servings

  • Calories

    471 kcal

  • Course

    Side Dish

  • Cuisine

    American

Butter Pecan Pumpkin Souffle

This Butter Pecan Pumpkin Souffle is a decadently delicious side dish for Thanksgiving, Christmas, or any special meal.

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Ingredients

Servings
  • 1 1/2 lbs cooked pumpkin
  • 2 large eggs
  • 1/2 cup brown sugar
  • 1/3 cup buttermilk or half and half
  • 1/2 cup salted butter, melted
  • 1/4 tsp freshly grated nutmeg more if you love it
  • Fresh cracked black pepper to taste

topping

  • 1 cup Chopped Pecans
  • 2/3 cup all purpose flour
  • 2/3 cup brown sugar don't pack it down
  • 5 Tbsp unsalted butter, softened
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Instructions

  1. Set the oven to 350F
  2. Put the pumpkin in the bowl of a food processor and add the eggs, brown sugar, buttermilk, and melted butter. Pulse about 25 times, and then run the machine for an additional few seconds to completely puree the mixture. A little texture is ok, don't over-process. Season with the nutmeg, and pepper. Note: if you use unsalted butter, add salt to taste as well.
  3. Turn the pumpkin puree into a gratin dish and spread out evenly.
  4. Blend the topping ingredients together in a bowl, tossing with a fork or your fingers until crumbly. Make sure to break up any clumps of brown sugar. Crumble the mixture evenly over the souffle.
  5. Bake for about 40-45 minutes. If the topping browns too quickly, cover it loosely with foil.

Nutrition Information

Show Details
Calories 471kcal (24%) Carbohydrates 49g (16%) Protein 5g (10%) Fat 30g (46%) Saturated Fat 13g (65%) Polyunsaturated Fat 4g Monounsaturated Fat 11g Trans Fat 1g Cholesterol 97mg (32%) Sodium 189mg (8%) Potassium 321mg (9%) Fiber 4g (16%) Sugar 35g (70%) Vitamin A 13901IU (278%) Vitamin C 4mg (4%) Calcium 84mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 471 kcal

% Daily Value*

Calories 471kcal 24%
Carbohydrates 49g 16%
Protein 5g 10%
Fat 30g 46%
Saturated Fat 13g 65%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 11g 55%
Trans Fat 1g 50%
Cholesterol 97mg 32%
Sodium 189mg 8%
Potassium 321mg 7%
Fiber 4g 16%
Sugar 35g 70%
Vitamin A 13901IU 278%
Vitamin C 4mg 4%
Calcium 84mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

24 reviews
Excellent

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