Buttermilk Ranch Dressing

User Reviews

5

10 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2 cups

  • Calories

    347 kcal

  • Course

    Condiments

  • Cuisine

    French

Buttermilk Ranch Dressing

This creamy Buttermilk Ranch Dressing is tangy, delicious, and loaded with great Ranch flavor. Serve it with salads, wings, and as a dip alongside vegetable crudites!

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Ingredients

Servings
  • 6 tablespoons mayonnaise
  • 3/4 cup buttermilk plus extra to thin if required
  • 3/4 cup sour cream
  • 1 tablespoon lemon juice
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoons onion powder
  • 1 teaspoon dried drill
  • 1 teaspoon parsley dried
  • 2 tablespoons chive minced, fresh
  • salt to taste
  • black pepper to taste

Instructions

  1. In a medium bowl, whisk together all of the ingredients. If the dressing is too thick, simply thin with a touch more buttermilk.
  2. Season with salt and pepper to taste. Enjoy!

Notes

  • Dressing can be saved in the fridge for up to 7 days.

Nutrition Information

Show Details
Calories 347kcal (17%) Carbohydrates 9g (3%) Protein 7g (14%) Fat 31g (48%) Saturated Fat 9.9g (50%) Cholesterol 27mg (9%) Sodium 268mg (11%) Potassium 116mg (2%) Fiber 0.2g (1%) Sugar 7.4g (15%) Calcium 232mg (23%)

Nutrition Facts

Serving: 2cups

Amount Per Serving

Calories 347 kcal

% Daily Value*

Calories 347kcal 17%
Carbohydrates 9g 3%
Protein 7g 14%
Fat 31g 48%
Saturated Fat 9.9g 50%
Cholesterol 27mg 9%
Sodium 268mg 11%
Potassium 116mg 2%
Fiber 0.2g 1%
Sugar 7.4g 15%
Calcium 232mg 23%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

10 reviews
Excellent

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