Cabbage Steak Recipe

User Reviews

4.8

78 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    28 mins

  • Servings

    4

  • Calories

    360 kcal

  • Course

    Side Dish

  • Cuisine

    American, Irish

Cabbage Steak Recipe

Garlic Cabbage Steaks are roasted to perfection, then topped with a garlic and smoked paprika aioli, bacon and sea salt. Serve with any meal, especially corned beef!

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Ingredients

Servings

Cabbage Steaks

  • 1 head green cabbage
  • 2 tablespoons extra virgin olive oil
  • Fine sea salt and ground black pepper
  • 3 tablespoons Bacon , cooked and crumbled

Aioli

  • 1/2 cup mayonnaise
  • 4 cloves fresh garlic , minced
  • 3/4 teaspoon smoked paprika
  • 1/4 teaspoon fine sea salt
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Instructions

Cabbage Steaks:

  1. Preheat the oven to 350°F. Line a large rimmed baking sheet with parchment paper or aluminum foil. Set aside.
  2. Cut the 1 head green cabbage into 1-inch slices, cutting horizontally. Place them on the prepared baking sheet in a single layer.
  3. Drizzle the 2 tablespoons extra virgin olive oil over the cabbage steaks, spreading out with a basting brush. Season with the Fine sea salt and ground black pepper
  4. Bake for 15-18 minutes, or until outside leaves are turning brown and caramelizing.

Aioli:

  1. Combine the 1/2 cup mayonnaise, coarsely chopped 4 cloves fresh garlic, 3/4 teaspoon smoked paprika and 1/4 teaspoon fine sea salt into a small food processor, blend until smooth.
  2. When cabbage steaks are cooked, top with the aioli and cooked and crumbled 3 tablespoons bacon.
  3. If you've tried this recipe, come back and let us know how it was in the comments or star ratings!

Nutrition Information

Show Details
Calories 360kcal (18%) Carbohydrates 14g (5%) Protein 4g (8%) Fat 32g (49%) Saturated Fat 5g (25%) Cholesterol 19mg (6%) Sodium 438mg (18%) Potassium 419mg (12%) Fiber 5g (20%) Sugar 7g (14%) Vitamin A 425IU (9%) Vitamin C 84mg (93%) Calcium 96mg (10%) Iron 1.3mg (7%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 360 kcal

% Daily Value*

Calories 360kcal 18%
Carbohydrates 14g 5%
Protein 4g 8%
Fat 32g 49%
Saturated Fat 5g 25%
Cholesterol 19mg 6%
Sodium 438mg 18%
Potassium 419mg 9%
Fiber 5g 20%
Sugar 7g 14%
Vitamin A 425IU 9%
Vitamin C 84mg 93%
Calcium 96mg 10%
Iron 1.3mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

78 reviews
Excellent

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