Chayote and Egg Stir-fry

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    6 servings

  • Calories

    132 kcal

  • Cuisine

    Asian

Chayote and Egg Stir-fry

Chayote and Egg Stir Fry is a delicious, nutritious Filipino dish that is budget-friendly and easy to prepare. It's perfect for hectic weeknights when you want a tasty meal in under thirty minutes.

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Ingredients

Servings
  • 2 tablespoons oil
  • 6 eggs, well beaten
  • 1 onion, peeled and chopped
  • 2 cloves garlic, peeled and minced
  • 4 chayote, peeled and cut into ¼ inch strips
  • 1 packet (8 gms) Maggi Magic Sarap
  • pepper to taste
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Instructions

  1. In a wide pan, heat about 1 tablespoon of oil. Add beaten eggs and cook, stirring occasionally, until set but still slightly wet. 
  2. Add the remaining 1 tablespoon oil to the pan. Add onions and cook until softened. Add garlic and cook until softened.
  3. Add sayote and stir to distribute. Cover and cook, stirring occasionally, until tender-crisp. 
  4. Season with Magic Sarap and pepper. Stir to distribute.
  5. Add the scrambled eggs, breaking them apart as desired.

Notes

  • All parts of the chayote are edible! You can leave the skin on and include the seed if you like.
  • Cook the eggs until set but still slightly wet, as they will continue to cook when returned to the pan.

Nutrition Information

Show Details
Calories 132kcal (7%) Carbohydrates 7g (2%) Protein 7g (14%) Fat 9g (14%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 0.04g Cholesterol 164mg (55%) Sodium 65mg (3%) Potassium 212mg (6%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 252IU (5%) Vitamin C 8mg (9%) Calcium 59mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 132 kcal

% Daily Value*

Calories 132kcal 7%
Carbohydrates 7g 2%
Protein 7g 14%
Fat 9g 14%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 0.04g 2%
Cholesterol 164mg 55%
Sodium 65mg 3%
Potassium 212mg 5%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 252IU 5%
Vitamin C 8mg 9%
Calcium 59mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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