Chcolate Chip Biscoff Cookies

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Additional Time

    30 mins

  • Total Time

    55 mins

  • Servings

    24

  • Calories

    226 kcal

  • Course

    Baked Goods

  • Cuisine

    American

Chcolate Chip Biscoff Cookies

Crisp on the outside, chewy on the inside, these chocolate chip biscoff cookies are the perfect treat and super easy to make.

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Ingredients

Servings
  • 225 g (1 cup) butter room temperature
  • 150 g (¾ cup) biscoff cookie butter
  • 100 g (½ cup) white sugar
  • 150 g (¾ cup) soft brown sugar
  • 2 eggs
  • 1 tsp vanilla
  • 375 g (3 cups) flour
  • tsp baking powder
  • ½ tsp ground cinnamon
  • 1 tsp salt
  • 1 cup chocolate chips
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Instructions

  1. Cream together the room temperature butter and Biscoff until combined.
  2. Add the sugars and beat together for a few minutes until light and fluffy. Remember to scrape down the bowl with a rubber spatula regularly.
  3. Add the eggs, one at a time, mixing well after each addition then add the vanilla.
  4. Sift in the dry ingredients and mix until just combined then stir in the chocolate chips/chunks.
  5. Using a cookie scoop/ice cream scoop, portion out the dough and place on a parchment paper lined baking sheet then transfer to the fridge and allow to chill for at least 30 minutes but ideally overnight.
  6. Pre-heat the oven to 350°F/180°C.
  7. Place the cookies on parchment-lined sheet pans, spacing them a few inches/cms apart to give them some space for spreading.
  8. Bake the cookies in a preheated oven for 10-15 minutes until the edges are crisp and golden brown but the centers are still slightly soft.
  9. Remove and allow to cool then serve.

Nutrition Information

Show Details
Calories 226kcal (11%) Carbohydrates 28g (9%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 4g Trans Fat 0.01g Cholesterol 14mg (5%) Sodium 195mg (8%) Potassium 60mg (2%) Fiber 1g (4%) Sugar 15g (30%) Vitamin A 364IU (7%) Vitamin C 0.04mg (0%) Calcium 28mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 226 kcal

% Daily Value*

Calories 226kcal 11%
Carbohydrates 28g 9%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Trans Fat 0.01g 1%
Cholesterol 14mg 5%
Sodium 195mg 8%
Potassium 60mg 1%
Fiber 1g 4%
Sugar 15g 30%
Vitamin A 364IU 7%
Vitamin C 0.04mg 0%
Calcium 28mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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