Cheddar Muffins Recipe
User Reviews
5.0
75 reviews
Excellent
Cheddar Muffins Recipe
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Easy Cheddar Cheese Muffins are so moist, tender and delicious! This cheesy bread is perfect for serving with soup, stew, BBQ or any meal!
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Ingredients
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 tablespoon baking powder
- 1/2 /2 teaspoon kosher salt
- 2 1/2 /2 cups grated cheddar cheese
- 1 large egg
- 1 cup milk
- 6 tablespoons butter melted
Instructions
- Prep. Preheat oven to 400º F. Lightly spray muffin tin with baking spray and set aside.
- Whisk dry ingredients. Whisk together the flour, sugar, baking powder, and salt in a large bowl. Add the shredded cheese and gently toss together with the flour mixture.
- Mix wet ingredients. Stir together the egg, milk, and melted butter in another small bowl. Pour the egg mixture into the flour mixture and stir until just combined.
- Bake and serve. Spoon the cheese muffin mixture into the prepared muffin pan. Bake until golden brown, 20 to 25 minutes. Serve warm.
Equipments used:
Notes
- Make Ahead and Freezer Instructions
- Make the muffins as directed and allow them to cool completely.
- To refrigerate. Place completely cooled muffins in an airtight container and refrigerate for up to 3 days.
- To freeze. Transfer cooled muffins to an airtight, freezer-safe container and store in the freezer for up to 3 months. Thaw in refrigerator overnight, then reheat in the oven and serve.
Nutrition Information
Show Details
Calories
245kcal
(12%)
Carbohydrates
19g
(6%)
Protein
9g
(18%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Cholesterol
59mg
(20%)
Sodium
310mg
(13%)
Potassium
180mg
(5%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
469IU
(9%)
Calcium
243mg
(24%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 245 kcal
% Daily Value*
| Calories | 245kcal | 12% |
| Carbohydrates | 19g | 6% |
| Protein | 9g | 18% |
| Fat | 15g | 23% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 59mg | 20% |
| Sodium | 310mg | 13% |
| Potassium | 180mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 469IU | 9% |
| Calcium | 243mg | 24% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
75 reviews
Excellent
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