Cheese-Mayo Baked Mussels (Mussels Dynamite)

Name: Cheese-Mayo Baked Mussels (Mussels Dynamite)
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2 people
Ingredients: 12 green mussels on half shells; 6 tablespoons mayonnaise; 2 tablespoon Parmesan Cheese; 1/2 teaspoon lime juice; 1/2 teaspoon chili sauce; 1 teaspoon sugar; 1 tablespoon tobiko fish roes

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4.6

303 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings
2 people
Calories
367 kcal
Course
Main Course
Cuisine
Japanese

Cheese-Mayo Baked Mussels (Mussels Dynamite)

Kelsey Carr

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Cheese-Mayo Baked Mussels - Baked mussels with cheese-mayo or mussels dynamite is so delicious. Easy recipe with cheese, mayonnaise, mussels and you'll have the most amazing appetizer ever.

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Ingredients

Servings

12 green mussels on half shells frozen
6 tablespoons mayonnaise
2 tablespoon Parmesan Cheese grated
1/2 teaspoon lime juice
1/2 teaspoon chili sauce Sriracha
1 teaspoon sugar
1 tablespoon tobiko fish roes

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Instructions

Set the oven to 350°F (180°C) and preheat. Rinse the mussels thoroughly, then dry them with paper towels.
In a small bowl, combine all the remaining ingredients, except for the tobiko fish roe, and mix well.
Lay the mussels on a tray lined with a baking sheet or aluminum foil. Top each mussel with about 1/2 tablespoon of the cheese-mayo mixture.
Bake the mussels for about 20 minutes, or until the surface turns golden brown. Remove from the oven, top with some tobiko fish roe, and serve warm.

Nutrition Information

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Serving 2people Calories 367kcal (18%) Carbohydrates 5g (2%) Protein 9g (18%) Fat 34g (52%) Saturated Fat 6g (30%) Polyunsaturated Fat 19g Monounsaturated Fat 8g Trans Fat 0.1g Cholesterol 62mg (21%) Sodium 527mg (22%) Potassium 193mg (6%) Fiber 0.01g (0%) Sugar 2g (4%) Vitamin A 172IU (3%) Vitamin C 6mg (7%) Calcium 62mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 367 kcal

% Daily Value*

Serving	2people
Calories	367kcal	18%
Carbohydrates	5g	2%
Protein	9g	18%
Fat	34g	52%
Saturated Fat	6g	30%
Polyunsaturated Fat	19g	112%
Monounsaturated Fat	8g	40%
Trans Fat	0.1g	5%
Cholesterol	62mg	21%
Sodium	527mg	22%
Potassium	193mg	4%
Fiber	0.01g	0%
Sugar	2g	4%
Vitamin A	172IU	3%
Vitamin C	6mg	7%
Calcium	62mg	6%
Iron	2mg	11%